Recipe of Perfect Gingerbread Christmas Trees

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date: 2020-11-28T07:26:08.197Z image: https://img-global.cpcdn.com/recipes/1be9f405adebcfd5/751x532cq70/gingerbread-christmas-trees-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1be9f405adebcfd5/751x532cq70/gingerbread-christmas-trees-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1be9f405adebcfd5/751x532cq70/gingerbread-christmas-trees-recipe-main-photo.jpg author: Cordelia Vasquez ratingvalue: 4.5 reviewcount: 42614 recipeingredient: - " For the gingerbread cookies" - "350 g gluten free plain flour" - "175 g light brown sugar" - "100 g dairy free spread" - "1 egg" - "4 tablespoons golden syrup" - "1 teaspoon baking powder" - "2 teaspoons ground ginger" - "2 teaspoons ground cinnamon" - "1 teaspoon ground nutmeg" - " For the decoration" - "8 tablespoons fondant icing powder" - "5 teaspoons water" - " few drops of green food colouring" - " assortment of Christmas decorations" recipeinstructions: - "Preheat the oven to 180 oC" - "Mix together the flour, ginger, cinnamon, baking powder and nutmeg Rub in the dairy free spread until it resembles crumbs" - "Add in the sugar, egg and syrup Mix until it forms a soft ball" - "Roll out to 5mm thick and cut out with a Christmas tree shaped cutter Place on a lined baking sheet and bake the biscuits for 25 minutes" - "Remove from the oven and allow to cool completely before decorating" - "Mix together the fondant icing powder, green food colouring and water Dip in the green fondant icing and top with any decorations you like" categories: - Recipe tags: - gingerbread - christmas - trees katakunci: gingerbread christmas trees nutrition: 280 calories recipecuisine: American preptime: "PT17M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dessert --- ![Gingerbread Christmas Trees](https://img-global.cpcdn.com/recipes/1be9f405adebcfd5/751x532cq70/gingerbread-christmas-trees-recipe-main-photo.jpg) Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, gingerbread christmas trees. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Gingerbread Christmas Trees is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Gingerbread Christmas Trees is something which I've loved my entire life. Many of us enjoy the tradition of putting a gingerbread house together at Christmas time. A little twist on this fun tradition is the Gingerbread Christmas. This Christmas will be my first with homemade Christmas ornaments. Growing up, I always had the most perfect Christmas trees complete with dozens of ornaments my mother had collected from. To begin with this particular recipe, we must first prepare a few ingredients. You can cook gingerbread christmas trees using 15 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Gingerbread Christmas Trees: 1. Take For the gingerbread cookies: 1. Get 350 g gluten free plain flour 1. Prepare 175 g light brown sugar 1. Prepare 100 g dairy free spread 1. Get 1 egg 1. Get 4 tablespoons golden syrup 1. Prepare 1 teaspoon baking powder 1. Get 2 teaspoons ground ginger 1. Make ready 2 teaspoons ground cinnamon 1. Prepare 1 teaspoon ground nutmeg 1. Make ready For the decoration: 1. Make ready 8 tablespoons fondant icing powder 1. Take 5 teaspoons water 1. Take few drops of green food colouring 1. Prepare assortment of Christmas decorations Find this fun Christmas recipe at Tesco Real Food. Soft Snowy Gingerbread Christmas Trees make a wonderful holiday gift. Here we take a traditional Christmas cookie and turn it into a fun and magical gift. Make two identical copies of your tree. ##### Instructions to make Gingerbread Christmas Trees: 1. Preheat the oven to 180 oC 1. Mix together the flour, ginger, cinnamon, baking powder and nutmeg - Rub in the dairy free spread until it resembles crumbs 1. Add in the sugar, egg and syrup - Mix until it forms a soft ball 1. Roll out to 5mm thick and cut out with a Christmas tree shaped cutter - Place on a lined baking sheet and bake the biscuits for 25 minutes 1. Remove from the oven and allow to cool completely before decorating 1. Mix together the fondant icing powder, green food colouring and water - Dip in the green fondant icing and top with any decorations you like Here we take a traditional Christmas cookie and turn it into a fun and magical gift. Make two identical copies of your tree. Tie up remaining small stars to look like gifts. Leave tree to set for one hour. /r/ChristmasTrees. 'Maybe Christmas,' he thought, 'doesn't come from a store. This gingerbread tree is far easier and more forgiving to make than a traditional gingerbread Here's our step by step guide to creating a Christmas tree using star shaped gingerbread biscuits. So that is going to wrap this up for this exceptional food gingerbread christmas trees recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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