date: 2020-07-29T06:36:27.909Z image: https://img-global.cpcdn.com/recipes/b6545bb94e1d6576/751x532cq70/a-bit-of-everything-meatloaf-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b6545bb94e1d6576/751x532cq70/a-bit-of-everything-meatloaf-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b6545bb94e1d6576/751x532cq70/a-bit-of-everything-meatloaf-recipe-main-photo.jpg author: Betty Fleming ratingvalue: 5 reviewcount: 10123 recipeingredient: - "6 boiled eggs" - "1 pounds ground meat I used ground beef" - "1/2 pound chorizo sausage" - "1 pound ground meat I used lamb" - "1 large grated carrot" - "1 medium finely chopped onion" - "1 stalk celery chopped" - "1 cup stuffed green olives" - "10 ounces chopped frozen spinach" - "2 large egg" - "1/2 teaspoon salt" - "1 tablespoons minced garlic" - "1 yellow bell pepper" - "1/2 cup bacon crumbled" - "1-1/2 tablespoon tomato paste" - "1-1/2 tablespoon brown sugar" - "1 tablespoons balsamic vinegar" - "1/2 teaspoon ground cumin" - "15 ounces cauliflower" - "1/2 cup chopped pistachio nuts toasted and salted" recipeinstructions: - "Boil the 6 large eggs. Peel and set aside. crisp the bacon and crumble it up" - "Preheat oven 350° Fahrenheit" - "Grate the carrot, chop the onion, finely chop the yellow pepper, chop the spinach more, and crumble the bacon. Set in a mixing bowl." - "To the bowl add the meats, 2 raw egg, the olives, salt, cumin, and garlic mix all this together well." - "Spred it out flat. Add boiled eggs all the way across it." - "Now cover it up keeping the boiled eggs in center." - "Mix the brown sugar, vinegar, and tomato paste. Lightly coat the top with it. A." - "B." - "C." - "Crush pistachios and sprinkle on top. Surround with cauliflower. Bake till done about 90 minutes. Let sit 7 minutes." - "Slice and serve. I hope you enjoy!" categories: - Recipe tags: - a - bit - of katakunci: a bit of nutrition: 288 calories recipecuisine: American preptime: "PT10M" cooktime: "PT57M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, a bit of everything meatloaf. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious. A bit of everything meatloaf is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. A bit of everything meatloaf is something that I've loved my entire life. Official video of Meat Loaf performing I'd Do Anything For Love (But I Won't Do That) from the album Bat Out of Hell II. When everything is mixed together you can begin to form the loaf using a loaf pan lined with plastic wrap. Once you have removed the meatloaf from the pan you are now going to place it into the freezer to help it firm up a bit and…. because this will help improve the smoke ring. Meatloaf is said to be a traditional European dish and is a cousin to meatballs and South Africa's Mix lightly until everything has been fully combined. To begin with this particular recipe, we must prepare a few ingredients. You can cook a bit of everything meatloaf using 20 ingredients and 11 steps. Here is how you can achieve it. ##### The ingredients needed to make A bit of everything meatloaf: 1. Make ready 6 boiled eggs 1. Take 1 pounds ground meat I used ground beef 1. Prepare 1/2 pound chorizo sausage 1. Prepare 1 pound ground meat I used lamb 1. Take 1 large grated carrot 1. Get 1 medium finely chopped onion 1. Get 1 stalk celery chopped 1. Take 1 cup stuffed green olives 1. Prepare 10 ounces chopped frozen spinach 1. Prepare 2 large egg 1. Make ready 1/2 teaspoon salt 1. Get 1 tablespoons minced garlic 1. Get 1 yellow bell pepper 1. Get 1/2 cup bacon crumbled 1. Get 1-1/2 tablespoon tomato paste 1. Take 1-1/2 tablespoon brown sugar 1. Take 1 tablespoons balsamic vinegar 1. Get 1/2 teaspoon ground cumin 1. Take 15 ounces cauliflower 1. Prepare 1/2 cup chopped pistachio nuts toasted and salted Can You Make Meatloaf Without Eggs? What Are the Best Egg Alternatives for Meatloaf Recipes? Add a bit of horseradish, and you are ready to go! But if you are a bit health conscious, you may have some problem with its high caloric content. ##### Steps to make A bit of everything meatloaf: 1. Boil the 6 large eggs. Peel and set aside. crisp the bacon and crumble it up 1. Preheat oven 350° Fahrenheit 1. Grate the carrot, chop the onion, finely chop the yellow pepper, chop the spinach more, and crumble the bacon. Set in a mixing bowl. 1. To the bowl add the meats, 2 raw egg, the olives, salt, cumin, and garlic mix all this together well. 1. Spred it out flat. Add boiled eggs all the way across it. 1. Now cover it up keeping the boiled eggs in center. 1. Mix the brown sugar, vinegar, and tomato paste. Lightly coat the top with it. A. 1. B. 1. C. 1. Crush pistachios and sprinkle on top. Surround with cauliflower. Bake till done about 90 minutes. Let sit 7 minutes. 1. Slice and serve. I hope you enjoy! Add a bit of horseradish, and you are ready to go! But if you are a bit health conscious, you may have some problem with its high caloric content. It seems fair to say that meatloaf does not enjoy the very best reputation among foodstuffs. You tend to think of it as something harried parents make, and when their kids ask what's for dinner and are told, they say, "Aw, meatloaf?" and then smother it in ketchup and glumly pick at it with their forks for a. The marbled meat and bits of fat that goes into ground beef makes for a juicy, crave-worthy loaf, but you'll get a It might cost a bit more, but the improved taste will be well worth it. So that's going to wrap it up for this special food a bit of everything meatloaf recipe. Thank you very much for reading. I am confident that you can make this at home. 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