date: 2020-07-16T15:10:26.250Z image: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg author: Clarence Brooks ratingvalue: 4.1 reviewcount: 44132 recipeingredient: - "2 cups SelfRaising Flour" - "1/4 teaspoon Salt" - "30 g Butter chilled cubed" - "3/4 cup Milk OR Water" - " Additional Ingredients" - " Shredded Tasty Cheese Cheddar Fetta" - " Parsley Chives Rosemary" - " Bacon Corned Beef" - " Spinach Semidried Tomatoes Olives" - " Dried Fruit" recipeinstructions: - "Preheat oven to 200℃. Line a baking tray with baking paper." - "Combine Flour and Salt in a large bowl. Cut the chilled Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs." - "Add Milk and additional ingredients if you add any, stir and bring the mixture together. On a lightly floured surface, shape into a ball." - "Place the ball of dough on the prepared tray, flatten slightly, cut a shallow cross on top. Bake at 180℃ for 30 minutes or until golden and hollow when tapped." categories: - Recipe tags: - damper - australian - soda katakunci: damper australian soda nutrition: 296 calories recipecuisine: American preptime: "PT17M" cooktime: "PT38M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, damper (australian soda bread). It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Damper (Australian Soda Bread) is one of the most popular of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They're nice and they look wonderful. Damper (Australian Soda Bread) is something that I've loved my entire life. To get started with this particular recipe, we have to prepare a few components. You can have damper (australian soda bread) using 10 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Damper (Australian Soda Bread): 1. Take 2 cups Self-Raising Flour 1. Make ready 1/4 teaspoon Salt 1. Take 30 g Butter *chilled, cubed 1. Get 3/4 cup Milk OR Water 1. Prepare <Additional Ingredients> 1. Make ready - Shredded Tasty Cheese (Cheddar), Fetta, 1. Take - Parsley, Chives, Rosemary 1. Prepare - Bacon, Corned Beef 1. Make ready - Spinach, Semi-dried Tomatoes, Olives 1. Take - Dried Fruit ##### Steps to make Damper (Australian Soda Bread): 1. Preheat oven to 200℃. Line a baking tray with baking paper. 1. Combine Flour and Salt in a large bowl. Cut the chilled Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs. 1. Add Milk and additional ingredients if you add any, stir and bring the mixture together. On a lightly floured surface, shape into a ball. 1. Place the ball of dough on the prepared tray, flatten slightly, cut a shallow cross on top. Bake at 180℃ for 30 minutes or until golden and hollow when tapped. So that's going to wrap it up with this exceptional food damper (australian soda bread) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!