date: 2020-07-02T16:04:43.854Z image: https://img-global.cpcdn.com/recipes/dea72db00e2ed3b5/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/dea72db00e2ed3b5/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/dea72db00e2ed3b5/751x532cq70/mutton-yakhni-pulao-recipe-main-photo.jpg author: Emily Smith ratingvalue: 4.7 reviewcount: 16015 recipeingredient: - " YakhniStock" - "1 kg Mutton" - "1 1/2 liter Water" - "1 tsp Salt" - " Garlic 1 whole" - " Ginger 1 inch pcs" - " Onions 2 thickly sliced" - "2 tbsp Whole corriander" - "2 tbsp Saunf" - "1 Star anise" - " Cinnamon stick 1" - "1 tsp Whole black pepper" - "1 tsp Zeera whole" - "2 Black cardomon" - "4 Green cardomons" - "3 1/2 glasses Rice" - "1/2 cup Oil" - " Onions 2 medium sliced" - "6 cloves Garlic" - " Ginger one inch PC" - "4 Green chillies" - "1 tsp Salt" - " Tomatoes 2 sliced" - "1 tsp Red chilli powder" - " Zeera 1 tbsp crushed" - "1 tbsp Garam masala" recipeinstructions: - "For stock put all the ingredients in a pan and cook till mutton is tender. Strain the stock, and take out mutton pcs separately." - "In a pan put oil, fry onions till golden." - "Chopperize garlic, ginger and green chillies." - "Then add it in fried onions and saute. Add in tomatoes and red chilli powder along with 1/4 cup water and cook it till softened." - "Add in mutton n fry it well for 3 to 4 minutes.Add in stock 7 glasses, zeera and garam masala. Check salt too." - "When boil occurs add rice and cook on high flame till tender and water evaporates too by covering the lid." - "Put on dum till done. Dish out,serve with raita!" categories: - Recipe tags: - mutton - yakhni - pulao katakunci: mutton yakhni pulao nutrition: 165 calories recipecuisine: American preptime: "PT23M" cooktime: "PT60M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, mutton yakhni pulao. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious. Mutton Yakhni Pulao is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Mutton Yakhni Pulao is something which I have loved my whole life. To get started with this recipe, we must first prepare a few components. You can cook mutton yakhni pulao using 26 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Mutton Yakhni Pulao: 1. Make ready Yakhni/Stock: 1. Make ready 1 kg Mutton 1. Take 1 1/2 liter Water 1. Take 1 tsp Salt 1. Take Garlic 1 whole 1. Make ready Ginger 1 inch pcs 1. Get Onions 2 thickly sliced 1. Get 2 tbsp Whole corriander 1. Get 2 tbsp Saunf 1. Make ready 1 Star anise 1. Make ready Cinnamon stick 1 1. Make ready 1 tsp Whole black pepper 1. Take 1 tsp Zeera whole 1. Get 2 Black cardomon 1. Make ready 4 Green cardomons 1. Make ready 3 1/2 glasses Rice 1. Prepare 1/2 cup Oil 1. Make ready Onions 2 medium sliced 1. Make ready 6 cloves Garlic 1. Take Ginger one inch PC 1. Take 4 Green chillies 1. Make ready 1 tsp Salt 1. Make ready Tomatoes 2 sliced 1. Take 1 tsp Red chilli powder 1. Get Zeera 1 tbsp crushed 1. Make ready 1 tbsp Garam masala ##### Steps to make Mutton Yakhni Pulao: 1. For stock put all the ingredients in a pan and cook till mutton is tender. Strain the stock, and take out mutton pcs separately. 1. In a pan put oil, fry onions till golden. 1. Chopperize garlic, ginger and green chillies. 1. Then add it in fried onions and saute. Add in tomatoes and red chilli powder along with 1/4 cup water and cook it till softened. 1. Add in mutton n fry it well for 3 to 4 minutes.Add in stock 7 glasses, zeera and garam masala. Check salt too. 1. When boil occurs add rice and cook on high flame till tender and water evaporates too by covering the lid. 1. Put on dum till done. Dish out,serve with raita! So that is going to wrap it up for this special food mutton yakhni pulao recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!