Recipe of Quick Seasoned baked potato wedges

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date: 2020-07-06T11:25:32.477Z image: https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg author: Benjamin Patrick ratingvalue: 4.3 reviewcount: 27716 recipeingredient: - "4 large potatoes" - "3 tbsp olive oil" - " seasoning" - "1 1/2 tsp paprika" - "1 tsp garlic powder" - "1/2 tsp onion powderyou can substitute with garlic powder" - "to taste Salt" - "1/2 tsp pepper" - " TO SERVE optional" - " Sour cream" - " Sweet chili sauce" recipeinstructions: - "Preheat oven to 220°C/430°F" - "Mix the Seasoning ingredients." - "Cut the potatoes in half lengthwise, then cut each half into 4 "wedges" (so you get 8 pieces from each potato). If your potato is small/medium, just cut into 6 wedges." - "Place potatoes in a large bowl, drizzle over oil and seasoning. Toss with hands." - "Spread out on tray, ensuring cut side lies flat on the tray" - "Bake for 25 minutes, turning once, or until dark golden brown and crispy." - "Serve immediately!" - "Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce. Otherwise, try tomato sauce/ketchup, BBQ sauce, yogurt" categories: - Recipe tags: - seasoned - baked - potato katakunci: seasoned baked potato nutrition: 205 calories recipecuisine: American preptime: "PT40M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dessert --- ![Seasoned baked potato wedges](https://img-global.cpcdn.com/recipes/d292c47d52879e5e/751x532cq70/seasoned-baked-potato-wedges-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, seasoned baked potato wedges. One of my favorites. For mine, I will make it a bit unique. This will be really delicious. Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can buy! Cutting potato wedges is far easier than cutting fries! Spread potato wedges in a single layer on a baking sheet and coat with olive oil. Mix onion powder, chili powder, garlic powder, and garlic salt in a small bowl; sprinkle over potatoes and toss to coat evenly. Seasoned baked potato wedges is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Seasoned baked potato wedges is something which I have loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can cook seasoned baked potato wedges using 11 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Seasoned baked potato wedges: 1. Get 4 large potatoes 1. Make ready 3 tbsp olive oil 1. Get seasoning 1. Take 1 1/2 tsp paprika 1. Take 1 tsp garlic powder 1. Prepare 1/2 tsp onion powder(you can substitute with garlic powder) 1. Prepare to taste Salt 1. Get 1/2 tsp pepper 1. Make ready TO SERVE (optional) 1. Take Sour cream 1. Take Sweet chili sauce Baked, chunky chips seasoned as you like them. This is an easy way to make a healthier alternative to fried chips! You can play around with the seasonings. Mix olive oil, paprika, garlic granules, chilli powder and onion powder together. ##### Instructions to make Seasoned baked potato wedges: 1. Preheat oven to 220°C/430°F 1. Mix the Seasoning ingredients. 1. Cut the potatoes in half lengthwise, then cut each half into 4 "wedges" (so you get 8 pieces from each potato). If your potato is small/medium, just cut into 6 wedges. 1. Place potatoes in a large bowl, drizzle over oil and seasoning. Toss with hands. 1. Spread out on tray, ensuring cut side lies flat on the tray 1. Bake for 25 minutes, turning once, or until dark golden brown and crispy. 1. Serve immediately! 1. Dipping sauces: Classic Aussie way is with sour cream and sweet chilli sauce. Otherwise, try tomato sauce/ketchup, BBQ sauce, yogurt You can play around with the seasonings. Mix olive oil, paprika, garlic granules, chilli powder and onion powder together. Potato wedges are always a favorite for kids and grown-ups alike; they're easy to make and great for barbecues and parties. Spread the potato wedges evenly over a baking sheet lined with foil or parchment. Make sure your wedges are only a single layer deep, not piled on top of each other. So that is going to wrap it up with this exceptional food seasoned baked potato wedges recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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