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date: 2020-10-24T11:35:54.238Z
image: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5d705abe1071bc86/751x532cq70/baked-potatoes-marinated-with-yoghurt-and-spices-recipe-main-photo.jpg
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author: Mario Bryan
ratingvalue: 4.5
reviewcount: 38762
recipeingredient:
- "For filling"
- "1/2 cup Cottage cheese"
- "as required Coriander leaves"
- "to taste Salt"
- "1 tsp Red chilli powder"
- "1 tsp coriander powder"
- "1 tbsp mozzarella cheese"
- "1 tsp black pepper powder"
- "1 tsp oregano"
- "For Potato crust"
- "7 semi boiled potatoes"
- "For Yoghurt marinate"
- "1/2 cup thick hung yoghurt"
- "1 tsp red chilli powder"
- "1 tsp coriander powder"
- "1 tsp garam masala"
- "1 tsp tandoori masala"
- "1 tsp lemon juice"
- "1 tsp chat masala"
- "to taste Black salt"
- "1 tsp roasted cumin powder"
- "1 tbsp oil"
- "1 tbsp roasted besan"
recipeinstructions:
- "Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray."
- "Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge."
- "Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes."
- "Now stuff the potatoes with filling."
- "Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs."
- "Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden."
- "Serve hot with ketchup."
categories:
- Recipe
tags:
- baked
- potatoes
- marinated
katakunci: baked potatoes marinated
nutrition: 160 calories
recipecuisine: American
preptime: "PT11M"
cooktime: "PT56M"
recipeyield: "1"
recipecategory: Dinner
---

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, baked potatoes marinated with yoghurt and spices. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Baked potatoes marinated with yoghurt and spices is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Baked potatoes marinated with yoghurt and spices is something that I've loved my whole life. They are fine and they look fantastic.
These twice baked potatoes are updated to be lightened up and still delicious with the use of greek yogurt! Combine yogurt, pumpkin pie spice, orange rind, and ground red pepper. Halve potatoes lengthwise; sprinkle with salt. Divide yogurt mixture among potatoes, spreading to cover.
To begin with this particular recipe, we have to prepare a few components. You can have baked potatoes marinated with yoghurt and spices using 23 ingredients and 7 steps. Here is how you cook that.
##### The ingredients needed to make Baked potatoes marinated with yoghurt and spices:
1. Take For filling:
1. Take 1/2 cup Cottage cheese
1. Make ready as required Coriander leaves
1. Make ready to taste Salt
1. Make ready 1 tsp Red chilli powder
1. Prepare 1 tsp coriander powder
1. Prepare 1 tbsp mozzarella cheese
1. Make ready 1 tsp black pepper powder
1. Take 1 tsp oregano
1. Get For Potato crust:
1. Take 7 semi boiled potatoes
1. Take For Yoghurt marinate:
1. Get 1/2 cup thick hung yoghurt
1. Make ready 1 tsp red chilli powder
1. Make ready 1 tsp coriander powder
1. Take 1 tsp garam masala
1. Make ready 1 tsp tandoori masala
1. Make ready 1 tsp lemon juice
1. Make ready 1 tsp chat masala
1. Prepare to taste Black salt
1. Take 1 tsp roasted cumin powder
1. Prepare 1 tbsp oil
1. Make ready 1 tbsp roasted besan
Ingredients: - Yogurt - Chicken thighs - Potatoes - Grass - salt pepper - Garlic - Tomatoes. Preparation: First of all do the marinade. Finely cut the garlic and add it to yogurt, salt, pepper and add the herbs. Loaded potatoes topped with easy spiced chickpeas, a simple yogurt sauce, and corn nuts for a nice crunchy finish.
##### Steps to make Baked potatoes marinated with yoghurt and spices:
1. Semi boil potatoes, cool them completely peel and cut in half. Scope the centre and arrange them on a tray.
1. Prepare the marinate by mixing all the ingredients in a large bowl. Keep in fridge.
1. Prepare the filling by mixing all the ingredients along with the scooped part of the potatoes.
1. Now stuff the potatoes with filling.
1. Wrap these stuffed potatoes with the marinate and keep in fridge either overnight or for 4-5 hrs.
1. Now sprinkle these potatoes with mozzarella cheese on top and grill these potatoes in a pre heated griller at 180 degree C for 20 min or until crisp and golden.
1. Serve hot with ketchup.
Finely cut the garlic and add it to yogurt, salt, pepper and add the herbs. Loaded potatoes topped with easy spiced chickpeas, a simple yogurt sauce, and corn nuts for a nice crunchy finish. Perfect for a movie night dinner. Cook potatoes however you like to normally cook baked potatoes. Learn how to make baked potatoes with this simple step-by-step video tutorial and baked potato recipe.
So that's going to wrap it up for this special food baked potatoes marinated with yoghurt and spices recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!