date: 2020-09-16T03:49:33.856Z image: https://img-global.cpcdn.com/recipes/48fe4eb933942b65/751x532cq70/pan-fudge-fusion-flavours-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/48fe4eb933942b65/751x532cq70/pan-fudge-fusion-flavours-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/48fe4eb933942b65/751x532cq70/pan-fudge-fusion-flavours-recipe-main-photo.jpg author: Louise Morton ratingvalue: 4.3 reviewcount: 16802 recipeingredient: - "1/2 cup chopped betel pan leaves" - "500 grams chopped white chocolate" - "250 ml condensed milk" - "75 grams unsalted butter" - "as needed Few drops of pan flavour essence" - "as needed Green food colour" - "as needed Some Pan sprinklers" recipeinstructions: - "In a bowl add condensed milk, butter and chopped chocolates. Keep the bowl over a double boiler. Let chocolate melt completely." - "Once done add chopped betel leaves, pan essence and green food colour" - "Line a pan with leaving some hanging, so we can lift the fudge with the help of it." - "Add sprinklers on top. Refrigerate for 3-4 hours or until completely set." - "Chop in desired shape and serve." - "I made it for this Rakshabandhan celebration and my family and relatives just loved it." categories: - Recipe tags: - pan - fudge - katakunci: pan fudge nutrition: 237 calories recipecuisine: American preptime: "PT18M" cooktime: "PT48M" recipeyield: "2" recipecategory: Dessert ---  Hey everyone, I hope you are having an amazing day today. Today, we're going to make a distinctive dish, pan fudge | fusion flavours. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Fusion flavours is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It's appreciated by millions daily. They're nice and they look fantastic. Pan Fudge To get started with this recipe, we must first prepare a few components. You can cook pan fudge | fusion flavours using 7 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Pan Fudge | Fusion flavours: 1. Get 1/2 cup chopped betel/ pan leaves 1. Prepare 500 grams chopped white chocolate 1. Make ready 250 ml condensed milk 1. Take 75 grams unsalted butter 1. Prepare as needed Few drops of pan flavour essence 1. Take as needed Green food colour 1. Take as needed Some Pan sprinklers ##### Steps to make Pan Fudge | Fusion flavours: 1. In a bowl add condensed milk, butter and chopped chocolates. Keep the bowl over a double boiler. Let chocolate melt completely. 1. Once done add chopped betel leaves, pan essence and green food colour 1. Line a pan with leaving some hanging, so we can lift the fudge with the help of it. 1. Add sprinklers on top. Refrigerate for 3-4 hours or until completely set. 1. Chop in desired shape and serve. 1. I made it for this Rakshabandhan celebration and my family and relatives just loved it. So that is going to wrap it up for this exceptional food pan fudge | fusion flavours recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!