date: 2020-08-15T18:18:30.179Z image: https://img-global.cpcdn.com/recipes/73d5a7978b91aaa7/751x532cq70/rolled-chicken-breast-stuffed-with-rice-and-spinach-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/73d5a7978b91aaa7/751x532cq70/rolled-chicken-breast-stuffed-with-rice-and-spinach-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/73d5a7978b91aaa7/751x532cq70/rolled-chicken-breast-stuffed-with-rice-and-spinach-recipe-main-photo.jpg author: Aiden McLaughlin ratingvalue: 4 reviewcount: 46283 recipeingredient: - " thin slices of chicken breast" - " for stuffing" - " ground chicken" - " spinach chopped and cooked in salted water" - " garlic powder" - " thyme ginger pepper" - " Salt" - " breadcrumbs" - " Parsley mint" - " cottage cheese or cheese of your choice" - " lemon juice the rest of the lemon for decorating the dish" - " cooked rice" - " For the sauce" - " tomato diced" - " julienne onion" - " julienne Green pepper" - " garlic" - " ginger" - " red pepper" - " black pepper" - " thyme" - " olive oil" - " Salt" recipeinstructions: - "We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes" - "" - "We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking." - "Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes" - "Serve with salad and lemon wedges." categories: - Recipe tags: - rolled - chicken - breast katakunci: rolled chicken breast nutrition: 228 calories recipecuisine: American preptime: "PT40M" cooktime: "PT32M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, rolled chicken breast stuffed with rice and spinach. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Rolled chicken breast stuffed with rice and spinach is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Rolled chicken breast stuffed with rice and spinach is something which I have loved my entire life. To get started with this particular recipe, we must first prepare a few components. You can cook rolled chicken breast stuffed with rice and spinach using 23 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Rolled chicken breast stuffed with rice and spinach: 1. Prepare thin slices of chicken breast 1. Get for stuffing■■■ 1. Get ground chicken 1. Prepare spinach, chopped and cooked in salted water 1. Make ready garlic powder 1. Take thyme, ginger, pepper 1. Prepare Salt 1. Get breadcrumbs 1. Prepare Parsley -mint 1. Get cottage cheese or cheese of your choice 1. Prepare lemon juice the rest of the lemon for decorating the dish 1. Make ready cooked rice 1. Prepare For the sauce♡♡♡♡♡ 1. Get tomato, diced 1. Prepare julienne onion 1. Prepare julienne Green pepper 1. Get garlic 1. Take ginger 1. Take red pepper 1. Prepare black pepper 1. Prepare thyme 1. Make ready olive oil 1. Make ready Salt ##### Steps to make Rolled chicken breast stuffed with rice and spinach: 1. We take a pan, put the oil and add the onion and green peppers to the strips and cook for a few minutes, add the diced tomatoes, garlic, cut into thin slices and the spices for 2 minutes 1. 1. We prepare the stuffing with cooked rice and spinach, cheese and herbs, pepper, salt, ginger, chopped garlic,ground chicken. Cut the chicken breast into thin slices and add a tablespoon of lemon and salt and black pepper and leave to marinate, place the filling in the center and roll it up to form a cigar and prick it with a point so that '' It does not happen open during cooking. 1. Put them on the sauce to cook over low heat and add a tablespoon of lemon and cook for about 10 minutes 1. Serve with salad and lemon wedges. So that is going to wrap this up for this special food rolled chicken breast stuffed with rice and spinach recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!