date: 2020-10-24T21:59:48.927Z image: https://img-global.cpcdn.com/recipes/b6355f18dc4e0034/751x532cq70/mixed-vegetable-stir-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/b6355f18dc4e0034/751x532cq70/mixed-vegetable-stir-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/b6355f18dc4e0034/751x532cq70/mixed-vegetable-stir-fry-recipe-main-photo.jpg author: Isaiah Pearson ratingvalue: 4.7 reviewcount: 41092 recipeingredient: - "1 Tbsp Vegetable Oil" - "1 Clove Garlic" - "1 Broccoli" - "1 Carrot" - "100 g Baby Corns" - "75 g Mangetout" - "2 Tbsp Oyster Sauce" - "1 Tbsp Light Soy Sauce" - "1 Tbsp Maggi Sauce" - "1 Tsp Sesame Oil" - "1/2 Tsp Sugar" - "2 Tbsp Water" - " Salt white pepper" recipeinstructions: - "Cut vegetables to pieces." - "Boil some water with a good pinch of salt." - "Blanch your vegetables, by putting the carrots in the boiling water for 30 seconds before putting in the baby corn, broccoli, and mange tout respectively. Refresh them in iced water and leave them on the side." - "Bruise and chop the garlic" - "Heat the oil in a wok. Then stir fry the chopped garlic. Then add the vegetables and stir with high heat until they soften." - "Then add the sauces, sesame oil, sugar and water. Keep stir-frying them and ensure that all vegetables are coated in the sauce. Serve immediately." categories: - Recipe tags: - mixed - vegetable - stirfry katakunci: mixed vegetable stirfry nutrition: 249 calories recipecuisine: American preptime: "PT15M" cooktime: "PT55M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, mixed vegetable stir-fry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Mixed vegetable stir-fry is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Mixed vegetable stir-fry is something that I have loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can cook mixed vegetable stir-fry using 13 ingredients and 6 steps. Here is how you can achieve that. ##### The ingredients needed to make Mixed vegetable stir-fry: 1. Get 1 Tbsp Vegetable Oil 1. Take 1 Clove Garlic 1. Get 1 Broccoli 1. Prepare 1 Carrot 1. Get 100 g Baby Corns 1. Prepare 75 g Mangetout 1. Get 2 Tbsp Oyster Sauce 1. Prepare 1 Tbsp Light Soy Sauce 1. Get 1 Tbsp Maggi Sauce 1. Make ready 1 Tsp Sesame Oil 1. Prepare 1/2 Tsp Sugar 1. Get 2 Tbsp Water 1. Prepare Salt & white pepper ##### Instructions to make Mixed vegetable stir-fry: 1. Cut vegetables to pieces. 1. Boil some water with a good pinch of salt. 1. Blanch your vegetables, by putting the carrots in the boiling water for 30 seconds before putting in the baby corn, broccoli, and mange tout respectively. Refresh them in iced water and leave them on the side. 1. Bruise and chop the garlic 1. Heat the oil in a wok. Then stir fry the chopped garlic. Then add the vegetables and stir with high heat until they soften. 1. Then add the sauces, sesame oil, sugar and water. Keep stir-frying them and ensure that all vegetables are coated in the sauce. Serve immediately. So that's going to wrap this up with this special food mixed vegetable stir-fry recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!