Simple Way to Prepare Super Quick Homemade A Fisherman's Dish: Butter Steamed Manila Clams

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date: 2020-08-27T11:56:45.190Z image: https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg author: Isaac Ellis ratingvalue: 4.4 reviewcount: 46856 recipeingredient: - "500 grams Manila clams" - "1 tbsp Sake" - "1 tsp Butter or margarine" - "1 Finely sliced green onions" recipeinstructions: - "De-sand the clams, and wash in plenty of water." - "Heat a frying pan, add the clams, drizzle in sake, add butter and cover with a lid to steam." - "When the clams have opened up, turn off the heat and mix it up from the bottom." - "Transfer to a serving plate, scatter chopped green onions and it's done." - "Don't throw away the liquid that comes out of the clams. Use in soup, chowder, etc." categories: - Recipe tags: - a - fishermans - dish katakunci: a fishermans dish nutrition: 108 calories recipecuisine: American preptime: "PT16M" cooktime: "PT50M" recipeyield: "4" recipecategory: Dessert --- ![A Fisherman's Dish: Butter Steamed Manila Clams](https://img-global.cpcdn.com/recipes/5724991719997440/751x532cq70/a-fishermans-dish-butter-steamed-manila-clams-recipe-main-photo.jpg) Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, a fisherman's dish: butter steamed manila clams. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. A Fisherman's Dish: Butter Steamed Manila Clams is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. A Fisherman's Dish: Butter Steamed Manila Clams is something that I have loved my whole life. To begin with this particular recipe, we must first prepare a few components. You can have a fisherman's dish: butter steamed manila clams using 4 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make A Fisherman's Dish: Butter Steamed Manila Clams: 1. Make ready 500 grams Manila clams 1. Take 1 tbsp Sake 1. Get 1 tsp Butter or margarine 1. Make ready 1 Finely sliced green onions ##### Instructions to make A Fisherman's Dish: Butter Steamed Manila Clams: 1. De-sand the clams, and wash in plenty of water. 1. Heat a frying pan, add the clams, drizzle in sake, add butter and cover with a lid to steam. 1. When the clams have opened up, turn off the heat and mix it up from the bottom. 1. Transfer to a serving plate, scatter chopped green onions and it's done. 1. Don't throw away the liquid that comes out of the clams. Use in soup, chowder, etc. So that is going to wrap this up for this special food a fisherman's dish: butter steamed manila clams recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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