date: 2020-08-24T09:17:35.929Z image: https://img-global.cpcdn.com/recipes/5469145005031424/751x532cq70/chicken-parmesan-easy-and-light-version-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5469145005031424/751x532cq70/chicken-parmesan-easy-and-light-version-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5469145005031424/751x532cq70/chicken-parmesan-easy-and-light-version-recipe-main-photo.jpg author: Matthew Park ratingvalue: 4.6 reviewcount: 12812 recipeingredient: - "4 boneless skinless chicken breasts" - "1 tbsp olive oil" - "1 SEASONING FOR CHICKEN" - "1 tbsp mayonnaise mixed with 12 tablespoon lemon juice" - "1/2 tsp black pepper and salt to taste" - "1/2 tsp italian seasoning blend" - "2 tbsp grated parmesan cheese" - "8 oz cooked angel hair pasta" - "1 FOR SAUCE" - "1 small onion chopped" - "2 minced garlic cloves" - "1/2 cup chicken broth" - "1 15 ounce can diced tomatoes" - "1/4 tsp red pepper flakes" - "1/2 tsp black pepper and salt to taste" - "1/2 tsp dry italian seasoning" - "1 tbsp chopped fresh basil" - "1 tbsp fresh chopped parsley" - "1 tbsp fresh sliced chives" - "2 tbsp grated parmesan cheese" - "8 thin slices fresh mozarella cheese" recipeinstructions: - "Combine all seasoning for chicken except mayonaise and lemon juice on a plate." - "Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken." - "Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate." - "Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce." - "Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through." - "Serve chicken on pasta. Serve extra grated parmesan cheese at the table" categories: - Recipe tags: - chicken - parmesan - easy katakunci: chicken parmesan easy nutrition: 135 calories recipecuisine: American preptime: "PT17M" cooktime: "PT44M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, chicken parmesan, easy and light version. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious. Chicken Parmesan, Easy and Light Version is one of the most well liked of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Parmesan, Easy and Light Version is something that I have loved my entire life. To get started with this recipe, we have to first prepare a few ingredients. You can cook chicken parmesan, easy and light version using 21 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make Chicken Parmesan, Easy and Light Version: 1. Take 4 boneless skinless chicken breasts 1. Take 1 tbsp olive oil 1. Prepare 1 SEASONING FOR CHICKEN 1. Make ready 1 tbsp mayonnaise mixed with 1/2 tablespoon lemon juice 1. Take 1/2 tsp black pepper and salt to taste 1. Take 1/2 tsp italian seasoning blend 1. Prepare 2 tbsp grated parmesan cheese 1. Prepare 8 oz cooked angel hair pasta 1. Take 1 FOR SAUCE 1. Take 1 small onion, chopped 1. Prepare 2 minced garlic cloves 1. Take 1/2 cup chicken broth 1. Make ready 1 15 ounce can diced tomatoes 1. Prepare 1/4 tsp red pepper flakes 1. Get 1/2 tsp black pepper and salt to taste 1. Take 1/2 tsp dry italian seasoning 1. Take 1 tbsp chopped fresh basil 1. Take 1 tbsp fresh chopped parsley 1. Prepare 1 tbsp fresh sliced chives 1. Make ready 2 tbsp grated parmesan cheese 1. Prepare 8 thin slices fresh mozarella cheese ##### Instructions to make Chicken Parmesan, Easy and Light Version: 1. Combine all seasoning for chicken except mayonaise and lemon juice on a plate. 1. Brush chicken lightly with mayonnaise/lemon mixture. Press seasoning mix onto chicken. 1. Heat oil in large non stick skillet. Cook chicken breasts on both sides until almost cooked through, remove to a plate. 1. Add onion and garlic to skillet, heat just a minute, add chicken broth and bring to a simmer, add tomatos with all juices, add pepper, red pepper flakes,italian seasoning and salt to taste. Simmer 4 to 5 minutes, this is not a thick sauce. 1. Add fresh herbs and parmesan cheese to sauce. Ladle half of sauce on hot pasta, keep warm. Add chicken back to remaining sauce in skillet, cover each breast with 2 slices mozzarella cover with lid and on low heat cook just until cheese melts and chicken is cooked through. 1. Serve chicken on pasta. Serve extra grated parmesan cheese at the table So that is going to wrap this up for this special food chicken parmesan, easy and light version recipe. 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