Recipe of Any-night-of-the-week My style chicken Galauti fry Kabab

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date: 2020-09-12T15:39:33.121Z image: https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg author: Lydia Patton ratingvalue: 4.1 reviewcount: 26193 recipeingredient: - " chicken mince" - " onion paste" - " green onion paste" - " amlagooseberry paste" - " red chilli Powder" - " coriander powder" - " turmeric powder" - " garam masala powder" - " GingerGarlic paste" - " Salt" - " gram flour" - " butter" - " chopped green chilli" recipeinstructions: - "Assalamualaikum, take a bowl add chicken mince then add all ingredients mentioned by list,mix well,Keep aside," - "Then heat a butter,add marinated chicken mince," - "Mix well properly,then add gram flour,mix well continuesly in 10 mins," - "Now,ready to serve." categories: - Recipe tags: - my - style - chicken katakunci: my style chicken nutrition: 191 calories recipecuisine: American preptime: "PT22M" cooktime: "PT37M" recipeyield: "1" recipecategory: Dinner --- ![My style chicken Galauti fry Kabab](https://img-global.cpcdn.com/recipes/fed5f583ce5b7578/751x532cq70/my-style-chicken-galauti-fry-kabab-recipe-main-photo.jpg) Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, my style chicken galauti fry kabab. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious. This chicken kabab recipe is not copied or recreated, i've been preparing this recipe for years experimenting through the years i've have some how perfected. Check this recipe to make easy and delicious chicken reshmi kabab You probably gonna like it If you like this recipe then share it and also subscribe my. Fry till golden crust is formed on both sides and evenly cooked. Remove the kebabs on absorbent paper to • Lucknowi Galauti Kabab Tunde style Original recipe*WITH ENGLISH SUBTITLES*. My style chicken Galauti fry Kabab is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. My style chicken Galauti fry Kabab is something which I have loved my whole life. They are nice and they look wonderful. To begin with this recipe, we must first prepare a few ingredients. You can cook my style chicken galauti fry kabab using 13 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make My style chicken Galauti fry Kabab: 1. Prepare chicken mince 1. Make ready onion paste 1. Make ready green onion paste 1. Get amla(gooseberry) paste 1. Get red chilli Powder 1. Make ready coriander powder 1. Get turmeric powder 1. Make ready garam masala powder 1. Make ready Ginger/Garlic paste 1. Get Salt 1. Get gram flour 1. Make ready butter 1. Make ready chopped green chilli Canola oil's neutral taste, light texture and high heat tolerance makes it ideal for frying. Now make medium sized kebabs out of the mixture. Garlic Naan Restaurant Style - No Tandoor, No Oven, No Yeast. Warm melt in the mouth kababs with a characteristic silky texture, Galauti Method: Process chicken mince in your chopper till smooth and pale in color. ##### Instructions to make My style chicken Galauti fry Kabab: 1. Assalamualaikum, take a bowl add chicken mince then add all ingredients mentioned by list,mix well,Keep aside, 1. Then heat a butter,add marinated chicken mince, 1. Mix well properly,then add gram flour,mix well continuesly in 10 mins, 1. Now,ready to serve. Garlic Naan Restaurant Style - No Tandoor, No Oven, No Yeast. Warm melt in the mouth kababs with a characteristic silky texture, Galauti Method: Process chicken mince in your chopper till smooth and pale in color. In this delectable kebab recipe, we have used a host of different spices to recreate the authentic awadhi magic. The minced meat is marinated in a ground spice powder and then deep fried mixed in the batter of gram flour, egg and green chillies. Served with a tang of lime and coriander leaves! So that is going to wrap this up with this exceptional food my style chicken galauti fry kabab recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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