date: 2020-12-04T19:48:55.354Z image: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a3c679c79f8be53e/751x532cq70/mexican-bhindi-fry-recipe-main-photo.jpg author: Clayton Fernandez ratingvalue: 5 reviewcount: 36409 recipeingredient: - "500 gms okra diced" - "1 diced onion" - "1 tsp garlic paste" - "As required Oil for frying" - "2 tsp Oil for sauting" - "1/2 tsp ajwaincarom seeds" - "1/2 tsp oregano" - "1/2 tsp chilli flakes" - "1/2 tsp peri peri masala" - "1/4 tsp turmeric powder" - "1 pinch asafoetida" - "to taste Salt" recipeinstructions: - "Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown." - "Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown." - "Now add diced onions to it then add salt and turmeric powder and saute for 2 mins." - "Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well." - "Stir for 2-3 mins. Cover the lid and cook for 5 mins." - "Open the lid and stir until the okra turns crispy." categories: - Recipe tags: - mexican - bhindi - fry katakunci: mexican bhindi fry nutrition: 264 calories recipecuisine: American preptime: "PT18M" cooktime: "PT35M" recipeyield: "3" recipecategory: Dessert ---  Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mexican bhindi fry. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious. Mexican Bhindi Fry is one of the most well liked of current trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. Mexican Bhindi Fry is something that I've loved my whole life. They're fine and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mexican bhindi fry using 12 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Mexican Bhindi Fry: 1. Take 500 gms okra (diced) 1. Get 1 diced onion 1. Take 1 tsp garlic paste 1. Make ready As required Oil for frying 1. Make ready 2 tsp Oil for sauting 1. Take 1/2 tsp ajwain/carom seeds 1. Prepare 1/2 tsp oregano 1. Take 1/2 tsp chilli flakes 1. Take 1/2 tsp peri peri masala 1. Get 1/4 tsp turmeric powder 1. Make ready 1 pinch asafoetida 1. Make ready to taste Salt ##### Instructions to make Mexican Bhindi Fry: 1. Heat oil in a pan and deep fry the diced okra (bhindi). Fry until it turns a bit brown. 1. Heat oil in another pan and add ajwain seeds. As soon as it turns brown, add asofoetida. Now add garlic paste and saute until it turns golden brown. 1. Now add diced onions to it then add salt and turmeric powder and saute for 2 mins. 1. Cover the lid and Cook the onions for 5 mins. Now add the fried okra and add all the spices and mix well. 1. Stir for 2-3 mins. Cover the lid and cook for 5 mins. 1. Open the lid and stir until the okra turns crispy. So that's going to wrap this up with this special food mexican bhindi fry recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!