date: 2020-08-21T05:31:37.162Z image: https://img-global.cpcdn.com/recipes/ca25f659aa0d15c2/751x532cq70/arbi-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ca25f659aa0d15c2/751x532cq70/arbi-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ca25f659aa0d15c2/751x532cq70/arbi-fry-recipe-main-photo.jpg author: Ray Foster ratingvalue: 4.3 reviewcount: 12797 recipeingredient: - " arbi" - " mustard oil" - " Carrom seeds" - " cumin seeds" - " mustard seeds" - " asafoetida" - " turmeric powder" - " red chilli powder" - " Coriander powder" - " garam masala" - " Salt" - " lemon juice" - " grated ginger" - " green chilli chopped" - " Coriander leaves for garnishing" recipeinstructions: - "Boil arbi in cooker and wait for 2 whistles on high flame" - "Heat a wok, add mustard oil and heat oil on high flame so that smell of oil reduces. Switch the flame to low. Add asafoetida, carrom seeds, cumin seeds and mustard seeds. Let the mustard seeds crackle then add ginger and green chilli. Now add turmeric powder, red chilli powder and coriander powder and add arbi. Fry arbi on high flame by continuously stirring. Add salt garam masala." - "Finally add lemon juice, mix well and garnish with chopped coriander leaves. Serve hot with roti or parantha." categories: - Recipe tags: - arbi - fry katakunci: arbi fry nutrition: 168 calories recipecuisine: American preptime: "PT11M" cooktime: "PT42M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, arbi fry. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Simple Arbi Fry made by boiling arbi (taro roots) and then stir-frying it with spices. This stir-fry pairs well with dal and roti. I don't cook arbi as often as I would like to. I think the reason behind that is that. Arbi fry is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Arbi fry is something that I have loved my entire life. They're nice and they look wonderful. To get started with this particular recipe, we have to first prepare a few ingredients. You can have arbi fry using 15 ingredients and 3 steps. Here is how you cook it. ##### The ingredients needed to make Arbi fry: 1. Get arbi 1. Get mustard oil 1. Make ready Carrom seeds 1. Make ready cumin seeds 1. Take mustard seeds 1. Make ready asafoetida 1. Prepare turmeric powder 1. Prepare red chilli powder 1. Prepare Coriander powder 1. Make ready garam masala 1. Make ready Salt 1. Take lemon juice 1. Make ready grated ginger 1. Prepare green chilli chopped 1. Take Coriander leaves for garnishing It can be served with complete South Indian meal as side. Arbi Fry is a side dish prepared using boiled colocasia i.e. arbi. It is crisp and crunchy and is seasoned spices to make it absolutely delicious. It is a variation to the Sindhi dish arbi tuk. ##### Steps to make Arbi fry: 1. Boil arbi in cooker and wait for 2 whistles on high flame 1. Heat a wok, add mustard oil and heat oil on high flame so that smell of oil reduces. Switch the flame to low. Add asafoetida, carrom seeds, cumin seeds and mustard seeds. Let the mustard seeds crackle then add ginger and green chilli. Now add turmeric powder, red chilli powder and coriander powder and add arbi. Fry arbi on high flame by continuously stirring. Add salt garam masala. 1. Finally add lemon juice, mix well and garnish with chopped coriander leaves. Serve hot with roti or parantha. It is crisp and crunchy and is seasoned spices to make it absolutely delicious. It is a variation to the Sindhi dish arbi tuk. Arbi is stir-fry and mildly spiced with light crunch makes a great side dish or also can be served as an appetizer. Aroma of carom seeds (ajwain) makes this dish very inviting. Take oil in a pan and heat it well. So that's going to wrap it up with this special food arbi fry recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!