How to Make Perfect Horse gram rasam

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date: 2020-08-31T05:50:11.002Z image: https://img-global.cpcdn.com/recipes/c34d1f14dbf8c68c/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c34d1f14dbf8c68c/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c34d1f14dbf8c68c/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg author: Lucinda Glover ratingvalue: 4.6 reviewcount: 2764 recipeingredient: - "1/2 cup Horse gram" - "1 lime size Tamarind" - "1 tsp Cumin" - "1/2 tsp Pepper" - "1 Tomato finely chopped" - "4 Garlic pearl" - "For tempering" - "2 tbsp oil" - "4 Red chillies" - "1 tsp Mustard seed" - "1 tsp Cumin seed" - "Handful Curry leaves" - "1/2 cup Chopped coriander leaves" recipeinstructions: - "Soak horse gram with 4 cups water for 2 hours and cook in pressure cooker about 6 whistles." - "Drain and keep the water. Grind boiled horse gram, garlic, pepper, cumin seed coarsely." - "Heat a pan add 2tbs oil, add mustard, let it splutter, add cumin, dry chilli, curry leaves. stir well. Add tomato and ground paste until tomato becomes soft." - "Now add drained water, tamarind extract, salt and cover. Let it boil for 10 to 15 mins in medium flame." - "Remove and add chopped coriander leaves. Now the hot nutritious rasam is ready to serve. You can drink this as soup." categories: - Recipe tags: - horse - gram - rasam katakunci: horse gram rasam nutrition: 169 calories recipecuisine: American preptime: "PT18M" cooktime: "PT60M" recipeyield: "4" recipecategory: Dessert --- ![Horse gram rasam](https://img-global.cpcdn.com/recipes/c34d1f14dbf8c68c/751x532cq70/horse-gram-rasam-recipe-main-photo.jpg) Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, horse gram rasam. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Horse gram rasam is one of the most well liked of current trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Horse gram rasam is something which I have loved my whole life. They are fine and they look wonderful. Horse gram also aids in weight loss. With step by step pictures and video. If you are down with severe cold, then this Kollu Rasam is what you need to be eating. Horse gram is commonly used in Tamil dishes, including kollu chutney, kollu porial, kollu avial, kollu sambar, and kollu rasam in Tamil Nadu. To get started with this particular recipe, we have to prepare a few ingredients. You can cook horse gram rasam using 13 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Horse gram rasam: 1. Make ready 1/2 cup Horse gram 1. Get 1 lime size Tamarind 1. Prepare 1 tsp Cumin 1. Make ready 1/2 tsp Pepper 1. Prepare 1 Tomato (finely chopped) 1. Make ready 4 Garlic pearl 1. Make ready For tempering: 1. Make ready 2 tbsp oil 1. Prepare 4 Red chillies 1. Get 1 tsp Mustard seed 1. Prepare 1 tsp Cumin seed 1. Prepare Handful Curry leaves 1. Prepare 1/2 cup Chopped coriander leaves Macrotyloma uniflorum (horse gram, kulthi bean, hurali, Madras gram) is a legume native to tropical southern Asia, commonly grown for horse feed and occasionally for human consumption and in. It is almost like there was a contest for worst names ever for a lentil and the winner was You make rasam, sundal with the same horsegram. If you have rice (or any alternative carb). Sprouted Horse gram Rasam and Palya/Usli/Sundal is one of my family's favorite foods. ##### Instructions to make Horse gram rasam: 1. Soak horse gram with 4 cups water for 2 hours and cook in pressure cooker about 6 whistles. 1. Drain and keep the water. Grind boiled horse gram, garlic, pepper, cumin seed coarsely. 1. Heat a pan add 2tbs oil, add mustard, let it splutter, add cumin, dry chilli, curry leaves. stir well. Add tomato and ground paste until tomato becomes soft. 1. Now add drained water, tamarind extract, salt and cover. Let it boil for 10 to 15 mins in medium flame. 1. Remove and add chopped coriander leaves. Now the hot nutritious rasam is ready to serve. You can drink this as soup. If you have rice (or any alternative carb). Sprouted Horse gram Rasam and Palya/Usli/Sundal is one of my family's favorite foods. This is a two in one dish - we will be making Rasam and and it's side dish with a common main ingredient. Horse gram rasam has become my go-to drink over the past week even surpassing the favorite ginger tea. Yes, it is almost magical on a sore throat and also helps in digestion. So that's going to wrap this up with this exceptional food horse gram rasam recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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