Step-by-Step Guide to Prepare Homemade Spicy, Delicious Bean Sprouts

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date: 2020-09-18T17:54:07.588Z image: https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg author: Ian Riley ratingvalue: 4.5 reviewcount: 3312 recipeingredient: - "1 bag Bean sprouts" - "1 tsp Chinese soup stock" - "1 tbsp Sesame oil" - "1/2 tsp Doubanjiang" - "1 dash Salt" - "1 dash Pepper" - "1 optional to taste Garlic" recipeinstructions: - "Blanch the bean sprouts quickly in boiling water." - "Drain in a colander or sieve." - "Squeeze out the water with your hands." - "Toss the bean sprouts with sesame oil, Chinese soup stock granules and doubanjiang. Adjust the seasoning with salt and pepper. (I added some fresh coriander leaves on a whim.)" categories: - Recipe tags: - spicy - delicious - bean katakunci: spicy delicious bean nutrition: 207 calories recipecuisine: American preptime: "PT31M" cooktime: "PT36M" recipeyield: "3" recipecategory: Dessert --- ![Spicy, Delicious Bean Sprouts](https://img-global.cpcdn.com/recipes/5718288316235776/751x532cq70/spicy-delicious-bean-sprouts-recipe-main-photo.jpg) Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, spicy, delicious bean sprouts. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Kongnamool is Korean Bean Sprouts Salad or just Korean bean sprouts. Here we are talking Spicy Korean Bean Sprouts! So, I've used both Korean Chili Powder and Korean Chili paste (Gochujang). Both, to me are equally amazing! Spicy, Delicious Bean Sprouts is one of the most favored of recent trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Spicy, Delicious Bean Sprouts is something which I've loved my whole life. To begin with this particular recipe, we have to first prepare a few components. You can have spicy, delicious bean sprouts using 7 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Spicy, Delicious Bean Sprouts: 1. Prepare 1 bag Bean sprouts 1. Get 1 tsp Chinese soup stock 1. Prepare 1 tbsp Sesame oil 1. Take 1/2 tsp Doubanjiang 1. Make ready 1 dash Salt 1. Prepare 1 dash Pepper 1. Take 1 optional, (to taste) Garlic If you love things with a little kick, you will love this recipe. Great healthy dish to have with any meal as a side but also wonderful on its own with just rice. Place the sprouts in a large mixing bowl and add chili flakes, green onion, garlic powder, Korean say sauce for soup, sesame oil, and the sesame seeds, and fresh red chili (if using). Toss well to combine with your hand to incorporate the seasoning with the sprouts. ##### Instructions to make Spicy, Delicious Bean Sprouts: 1. Blanch the bean sprouts quickly in boiling water. 1. Drain in a colander or sieve. 1. Squeeze out the water with your hands. 1. Toss the bean sprouts with sesame oil, Chinese soup stock granules and doubanjiang. Adjust the seasoning with salt and pepper. (I added some fresh coriander leaves on a whim.) Place the sprouts in a large mixing bowl and add chili flakes, green onion, garlic powder, Korean say sauce for soup, sesame oil, and the sesame seeds, and fresh red chili (if using). Toss well to combine with your hand to incorporate the seasoning with the sprouts. Season with salt according to your taste. Stir in bean sprouts and toss until well coated with the sauce. Sprinkle with green onions and season with rice wine vinegar. So that's going to wrap it up with this special food spicy, delicious bean sprouts recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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