date: 2020-08-23T10:12:03.699Z image: https://img-global.cpcdn.com/recipes/6462768860364800/751x532cq70/our-familys-recipe-for-fluffy-light-okonomiyaki-with-tofu-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6462768860364800/751x532cq70/our-familys-recipe-for-fluffy-light-okonomiyaki-with-tofu-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6462768860364800/751x532cq70/our-familys-recipe-for-fluffy-light-okonomiyaki-with-tofu-recipe-main-photo.jpg author: Blanche Stevens ratingvalue: 4.2 reviewcount: 6139 recipeingredient: - "500 grams Okonomiyaki flour" - "250 grams Tofu silken" - "5 Eggs" - "500 ml Water" - "5 grams Dashi stock granules" - "400 grams Thinly sliced pork" - "1/2 to 23 of a head Cabbage roughly chopped" - "100 grams Tenkasu tempura batter crumbs" - "1 Red pickled ginger" - "50 grams Green onions chopped" - "1 Okonomiyaki sauce" - "1 Aonori bonito flakes" recipeinstructions: - "Put tofu into a bowl and mash with a whisk. Add the okonomiyaki flour, water, and egg, and mix well. Rest for a while in the refrigerator." - "Chop up the cabbage roughly. Squeeze out well to remove excess moisture. Chop up the green onions also." - "Preheat an electric griddle to 390F/200C." - "Put 1 serving (about 80g) of the batter into a small bowl with about 120 g of chopped cabbage, a little tenkasu, green onion, and red pickled ginger. It will taste better if you have more cabbage than batter." - "Mix with a spoon to incorporate air into the batter. Do this one pancake serving at a time." - "The key to a soft, airy fluffy okonomiyaki is to mix up the batter and vegetable while incorporating air just before cooking." - "Pour the batter onto the electric griddle. Use the edge of the spoon to gently spread the pancake out so that it's about 2 cm thick. Cook for about 3 minutes." - "After 3 minutes, spread 3 slices of pork on top. When the edges of the pan cake start to dry out, flip the pancake over." - "Don't press down on the pancake after flipping. If you do so, the pancake will become flat and lose its light airiness. Only use the spatula to neaten the edges." - "After about 4 minutes, flip the pancake over again and cook for another 3 minutes or so." - "Put on okonomiyaki sauce, ao-nori seaweed powder, and bonito flakes, and it's done." categories: - Recipe tags: - our - familys - recipe katakunci: our familys recipe nutrition: 167 calories recipecuisine: American preptime: "PT36M" cooktime: "PT55M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, our family's recipe for fluffy light okonomiyaki with tofu. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious. Put tofu into a bowl and mash with a whisk. Add the okonomiyaki flour, water, and egg, and mix well. Rest for a while in the refrigerator. Cut up all the other filler ingredients such as the pork into easy to eat pieces. Our Family's Recipe For Fluffy Light Okonomiyaki with Tofu is one of the most favored of recent trending foods on earth. It is easy, it's quick, it tastes delicious. It's appreciated by millions daily. Our Family's Recipe For Fluffy Light Okonomiyaki with Tofu is something which I have loved my entire life. They are nice and they look fantastic. To get started with this recipe, we have to first prepare a few ingredients. You can have our family's recipe for fluffy light okonomiyaki with tofu using 12 ingredients and 11 steps. Here is how you cook it. ##### The ingredients needed to make Our Family's Recipe For Fluffy Light Okonomiyaki with Tofu: 1. Make ready 500 grams Okonomiyaki flour 1. Make ready 250 grams Tofu (silken) 1. Get 5 Eggs 1. Take 500 ml Water 1. Take 5 grams Dashi stock granules 1. Make ready 400 grams Thinly sliced pork 1. Get 1/2 to 2/3 of a head Cabbage (roughly chopped) 1. Make ready 100 grams Tenkasu (tempura batter crumbs) 1. Prepare 1 Red pickled ginger 1. Take 50 grams Green onions (chopped) 1. Prepare 1 Okonomiyaki sauce 1. Take 1 Aonori, bonito flakes It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Healthy With Tofu: Fluffy Light Okonomiyaki is one of the most. ##### Instructions to make Our Family's Recipe For Fluffy Light Okonomiyaki with Tofu: 1. Put tofu into a bowl and mash with a whisk. Add the okonomiyaki flour, water, and egg, and mix well. Rest for a while in the refrigerator. 1. Chop up the cabbage roughly. Squeeze out well to remove excess moisture. Chop up the green onions also. 1. Preheat an electric griddle to 390F/200C. 1. Put 1 serving (about 80g) of the batter into a small bowl with about 120 g of chopped cabbage, a little tenkasu, green onion, and red pickled ginger. It will taste better if you have more cabbage than batter. 1. Mix with a spoon to incorporate air into the batter. Do this one pancake serving at a time. 1. The key to a soft, airy fluffy okonomiyaki is to mix up the batter and vegetable while incorporating air just before cooking. 1. Pour the batter onto the electric griddle. Use the edge of the spoon to gently spread the pancake out so that it's about 2 cm thick. Cook for about 3 minutes. 1. After 3 minutes, spread 3 slices of pork on top. When the edges of the pan cake start to dry out, flip the pancake over. 1. Don't press down on the pancake after flipping. If you do so, the pancake will become flat and lose its light airiness. Only use the spatula to neaten the edges. 1. After about 4 minutes, flip the pancake over again and cook for another 3 minutes or so. 1. Put on okonomiyaki sauce, ao-nori seaweed powder, and bonito flakes, and it's done. This is gonna smell and look delicious. Healthy With Tofu: Fluffy Light Okonomiyaki is one of the most. Great recipe for Steam-Fried and Light and Puffy! I've come up with various techniques like the fluffy mixture and crispy meat. You can use any pork meat you like for the thinly sliced pork, such as pork loin, or shoulder loin! So that's going to wrap it up with this exceptional food our family's recipe for fluffy light okonomiyaki with tofu recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!