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date: 2020-12-29T06:10:11.711Z
image: https://img-global.cpcdn.com/recipes/deb34f5c0a9c87fd/751x532cq70/white-chocolate-honeycomb-cheesecake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/deb34f5c0a9c87fd/751x532cq70/white-chocolate-honeycomb-cheesecake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/deb34f5c0a9c87fd/751x532cq70/white-chocolate-honeycomb-cheesecake-recipe-main-photo.jpg
author: Alice Chambers
ratingvalue: 4.4
reviewcount: 31365
recipeingredient:
- "200 g packet of Marie biscuits crushed"
- "125 g melted butter"
- "250 g thick cream cheese"
- "250 g mascarpone cheese"
- "3/4 can condensed milk"
- "200 g white chocolate melted and cooled"
- "15 ml powdered gelatine softened in 50ml water"
- "250 ml fresh cream whipped to stiff peak"
- "3 crushed chocolate honeycomb bars crushed"
- " To serve"
- " Strawberries"
- " Grated chocolate"
- " Chocolate collar or curls"
- " Chunks of honeycomb"
recipeinstructions:
- "Combine biscuits and butter and press into a deep, 23cm springform pan. Chill in fridge."
- "Combine cream cheese, mascarpone and condensed milk. Beat well."
- "Add in melted white chocolate"
- "Melt gelatine in the microwave for 10s and beat into the above mixture."
- "Fold in the whipped cream and lastly, the honeycomb chocolate pieces."
- "Spoon mixture onto prepared biscuit base and chill for 3-4 hours till set"
- "To serve: unmold cheesecake and decorate with curls or grated chocolate and strawberries. Place chunks of honey comb on top."
- "I added a chocolate collar, which is simply melted chocolate, spread onto a piece of wax wrap. Measure the height of the cake, and add a few more cm so that the collar rise above the cake. You can draw a pencil outline on the wax wrap if u want. Add some designs when smoothing to give the collar some depth, when the chocolate is almost set, bend it around the cake and let it set fully in the fridge with the wax wrap still on."
- "Just before serving, remove the wax wrap carefully from around the cake and decorate with toppings"
- "Enjoy with some coffee!"
categories:
- Recipe
tags:
- white
- chocolate
- honeycomb
katakunci: white chocolate honeycomb
nutrition: 246 calories
recipecuisine: American
preptime: "PT32M"
cooktime: "PT46M"
recipeyield: "3"
recipecategory: Dessert
---
![White chocolate honeycomb cheesecake](https://img-global.cpcdn.com/recipes/deb34f5c0a9c87fd/751x532cq70/white-chocolate-honeycomb-cheesecake-recipe-main-photo.jpg)
Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a distinctive dish, white chocolate honeycomb cheesecake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
With cooking tips, tricks and foolproof recipes, this fabulous cookbook from Gizzi Erskine will bring a bit of magic to your kitchen. For this delicious honeycomb and white chocolate no-bake cheesecake recipe, we tweaked an old favourite. The resulting cheesecake is sweet and creamy with each bite dissolving in the mouth to reveal little pieces of crunchy honeycomb or velvety chocolate. How To Make Chocolate Honeycomb Cheesecake.
White chocolate honeycomb cheesecake is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. White chocolate honeycomb cheesecake is something that I have loved my whole life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook white chocolate honeycomb cheesecake using 14 ingredients and 10 steps. Here is how you cook it.
##### The ingredients needed to make White chocolate honeycomb cheesecake:
1. Take 200 g packet of Marie biscuits crushed
1. Make ready 125 g melted butter
1. Prepare 250 g thick cream cheese
1. Prepare 250 g mascarpone cheese
1. Get 3/4 can condensed milk
1. Get 200 g white chocolate, melted and cooled
1. Make ready 15 ml powdered gelatine, softened in 50ml water
1. Get 250 ml fresh cream, whipped to stiff peak
1. Prepare 3 crushed chocolate honeycomb bars, crushed
1. Make ready To serve
1. Get Strawberries
1. Take Grated chocolate
1. Prepare Chocolate collar or curls
1. Take Chunks of honeycomb
I have decorated my Cheesecake in classic Jane's Patisserie style, with delicious freshly whipped cream, an insane amount of Chocolate Drizzle, and of. See more ideas about Cheesecake, White chocolate cheesecake, Cheesecake recipes. ยท White Chocolate Raspberry Swirl Cheesecake Recipe: This beautiful dessert features a creamy white chocolate cheesecake base with a tart ribbon of red raspberries swirled throughout. #recipe #dessert. Combine chocolate and cream cheese to make our White Chocolate Cheesecake. This White Chocolate Cheesecake is incredibly smooth, creamy and rich.
##### Steps to make White chocolate honeycomb cheesecake:
1. Combine biscuits and butter and press into a deep, 23cm springform pan. Chill in fridge.
1. Combine cream cheese, mascarpone and condensed milk. Beat well.
1. Add in melted white chocolate
1. Melt gelatine in the microwave for 10s and beat into the above mixture.
1. Fold in the whipped cream and lastly, the honeycomb chocolate pieces.
1. Spoon mixture onto prepared biscuit base and chill for 3-4 hours till set
1. To serve: unmold cheesecake and decorate with curls or grated chocolate and strawberries. Place chunks of honey comb on top.
1. I added a chocolate collar, which is simply melted chocolate, spread onto a piece of wax wrap. Measure the height of the cake, and add a few more cm so that the collar rise above the cake. You can draw a pencil outline on the wax wrap if u want. Add some designs when smoothing to give the collar some depth, when the chocolate is almost set, bend it around the cake and let it set fully in the fridge with the wax wrap still on.
1. Just before serving, remove the wax wrap carefully from around the cake and decorate with toppings
1. Enjoy with some coffee!
Combine chocolate and cream cheese to make our White Chocolate Cheesecake. This White Chocolate Cheesecake is incredibly smooth, creamy and rich. Reward yourself with a cool slice of cheesecake featuring the rich, creamy taste of white chocolate. MORE+ LESS Individual White Chocolate Cheesecake. You would never believe this cheesecake is actually very simple to make!
So that is going to wrap this up for this special food white chocolate honeycomb cheesecake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!