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date: 2020-07-06T11:39:23.640Z
image: https://img-global.cpcdn.com/recipes/0ad19f852994d4e3/751x532cq70/greek-yogurt-cupcakes-with-dulce-de-leche-frosting-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/0ad19f852994d4e3/751x532cq70/greek-yogurt-cupcakes-with-dulce-de-leche-frosting-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/0ad19f852994d4e3/751x532cq70/greek-yogurt-cupcakes-with-dulce-de-leche-frosting-recipe-main-photo.jpg
author: Jeff Hoffman
ratingvalue: 4.6
reviewcount: 28291
recipeingredient:
- " Cupcakes"
- "175 g Salted Butter room temperature"
- "2 1/2 Cups All Purpose Flour Sifted"
- "1 1/2 Cups Granulated Sugar"
- "3 Large Eggs"
- "1 Cup Plain Greek Yogurt"
- "2 Tsp Vanilla Extract"
- "1 Tsp Baking Powder"
- "1 Tsp Baking Soda"
- " Dulce De Leche Frosting "
- "1 Cup Salted or unsalted Butter room temperature"
- "1 Cup Dulce De Leche"
- "370 g Powder Sugar Sifted"
- "3 Tbsp Heavy Cream"
- "1 Tsp Vanilla Extract"
recipeinstructions:
- "Preheat your oven to 350°F/175°C. When making this cake batter have the butter, yogurt and eggs at room temperature. Line 23 muffin cups with paper liners. In a separate bowl, whisk together flour, baking soda and baking powder. In another bowl whisk together the yogurt and vanilla extract. Using an electric mixer, cream the butter and sugar until it becomes smooth and light in color."
- "Add the eggs, one at a time, beating well after each addition. Scrape the sides of the mixing bowl as needed. With the mixer on low speed, add half of the dry ingredients to the batter and mix very well. Then add the yogurt mixture and mix until well combined. Add the remaining dry ingredients and mix until well combined. Fill the muffin cups with the batter and bake for about 17-20 minutes. Insert a toothpick into a cupcake and see if it comes out clean. If it does come out clean, it is ready."
- "In a large bowl of a stand mixer, beat the butter until it is smooth. Add in powder sugar, dulce de leche, vanilla extract and heavy whipping cream. Beat on low speed for a few seconds until the sugar is well incorporated into the mixture. Then beat on medium high speed until the frosting is fluffy (about 2-4 minutes). Cover with plastic wrap and refrigerate it for 15-20 minutes."
- "Once the cupcakes have cooled completely, prepare a large pastry bag with extra large couplers and an extra large piping. Fill the bag with the dulce de leche buttercream frosting. Pipe the frosting on each cupcake. Enjoy! 😉"
categories:
- Recipe
tags:
- greek
- yogurt
- cupcakes
katakunci: greek yogurt cupcakes
nutrition: 247 calories
recipecuisine: American
preptime: "PT30M"
cooktime: "PT32M"
recipeyield: "3"
recipecategory: Lunch
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Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, greek yogurt cupcakes with dulce de leche frosting. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Greek Yogurt Cupcakes With Dulce De Leche Frosting is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Greek Yogurt Cupcakes With Dulce De Leche Frosting is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook greek yogurt cupcakes with dulce de leche frosting using 15 ingredients and 4 steps. Here is how you cook it.
##### The ingredients needed to make Greek Yogurt Cupcakes With Dulce De Leche Frosting:
1. Prepare ✨Cupcakes✨
1. Prepare 175 g Salted Butter (room temperature)
1. Get 2 1/2 Cups All Purpose Flour (Sifted)
1. Make ready 1 1/2 Cups Granulated Sugar
1. Prepare 3 Large Eggs
1. Make ready 1 Cup Plain Greek Yogurt
1. Make ready 2 Tsp Vanilla Extract
1. Get 1 Tsp Baking Powder
1. Make ready 1 Tsp Baking Soda
1. Take ✨Dulce De Leche Frosting ✨
1. Get 1 Cup Salted or unsalted Butter (room temperature)
1. Get 1 Cup Dulce De Leche
1. Make ready 370 g Powder Sugar (Sifted)
1. Prepare 3 Tbsp Heavy Cream
1. Make ready 1 Tsp Vanilla Extract
##### Steps to make Greek Yogurt Cupcakes With Dulce De Leche Frosting:
1. Preheat your oven to 350°F/175°C. When making this cake batter have the butter, yogurt and eggs at room temperature. Line 23 muffin cups with paper liners. In a separate bowl, whisk together flour, baking soda and baking powder. In another bowl whisk together the yogurt and vanilla extract. Using an electric mixer, cream the butter and sugar until it becomes smooth and light in color.
1. Add the eggs, one at a time, beating well after each addition. Scrape the sides of the mixing bowl as needed. With the mixer on low speed, add half of the dry ingredients to the batter and mix very well. Then add the yogurt mixture and mix until well combined. Add the remaining dry ingredients and mix until well combined. Fill the muffin cups with the batter and bake for about 17-20 minutes. Insert a toothpick into a cupcake and see if it comes out clean. If it does come out clean, it is ready.
1. In a large bowl of a stand mixer, beat the butter until it is smooth. Add in powder sugar, dulce de leche, vanilla extract and heavy whipping cream. Beat on low speed for a few seconds until the sugar is well incorporated into the mixture. Then beat on medium high speed until the frosting is fluffy (about 2-4 minutes). Cover with plastic wrap and refrigerate it for 15-20 minutes.
1. Once the cupcakes have cooled completely, prepare a large pastry bag with extra large couplers and an extra large piping. Fill the bag with the dulce de leche buttercream frosting. Pipe the frosting on each cupcake. Enjoy! 😉
So that is going to wrap it up with this exceptional food greek yogurt cupcakes with dulce de leche frosting recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!