date: 2020-11-05T03:01:49.138Z image: https://img-global.cpcdn.com/recipes/25893d534c87369d/751x532cq70/hipon-pinakbet-or-steamed-shrimps-w-vegetables-in-shrimp-paste-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/25893d534c87369d/751x532cq70/hipon-pinakbet-or-steamed-shrimps-w-vegetables-in-shrimp-paste-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/25893d534c87369d/751x532cq70/hipon-pinakbet-or-steamed-shrimps-w-vegetables-in-shrimp-paste-sauce-recipe-main-photo.jpg author: Iva Gill ratingvalue: 4.8 reviewcount: 36422 recipeingredient: - " shrimps" - " medium onions chopped" - " garlic chopped" - " thumb size ginger minced" - " Okra tips and points cuts" - " Sitaw or string beans cut into 2in" - " eggplant sliced into half moon shaped" - " Ampalaya or bitter gourd seeds spooned out and sliced" - " Shrimp paste" - " finger green chilies" - " tomatoes chopped" recipeinstructions: - "Heat pan and oil in med-hi heat then sauté garlic, onions, tomatoes and ginger until fragrant then add stir fry Green beans" - "Cook rests of vegetables then add shrimp paste add a some water then simmer cover" - "After few minutes add arrange finger chilies. Parallel then arrange shrimps with heads and tails stretched out with the head touching the one Chili then the tails touching the other chili then cover so that shrimps steam until shrimps color changes orange." - "Turn off heat and serve with hot rice." categories: - Recipe tags: - hipon - pinakbet - or katakunci: hipon pinakbet or nutrition: 145 calories recipecuisine: American preptime: "PT24M" cooktime: "PT38M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a distinctive dish, hipon pinakbet or steamed shrimps w vegetables in shrimp paste sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious. Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look wonderful. Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce is something which I've loved my whole life. To begin with this recipe, we have to prepare a few components. You can cook hipon pinakbet or steamed shrimps w vegetables in shrimp paste sauce using 11 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce: 1. Take shrimps 1. Get medium onions chopped 1. Make ready garlic chopped 1. Prepare thumb size ginger minced 1. Prepare Okra tips and points cuts 1. Take Sitaw or string beans cut into 2in 1. Get eggplant sliced into half moon shaped 1. Prepare Ampalaya or bitter gourd seeds spooned out and sliced 1. Take Shrimp paste 1. Take finger green chilies 1. Prepare tomatoes chopped ##### Instructions to make Hipon Pinakbet or Steamed Shrimps w vegetables in Shrimp paste Sauce: 1. Heat pan and oil in med-hi heat then sauté garlic, onions, tomatoes and ginger until fragrant then add stir fry Green beans 1. Cook rests of vegetables then add shrimp paste add a some water then simmer cover 1. After few minutes add arrange finger chilies. Parallel then arrange shrimps with heads and tails stretched out with the head touching the one Chili then the tails touching the other chili then cover so that shrimps steam until shrimps color changes orange. 1. Turn off heat and serve with hot rice. So that's going to wrap this up for this special food hipon pinakbet or steamed shrimps w vegetables in shrimp paste sauce recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!