Steps to Prepare Quick Stuffed Potato Skins

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date: 2020-11-05T09:53:41.984Z image: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg author: Mittie Coleman ratingvalue: 4.1 reviewcount: 4870 recipeingredient: - "1 baking potato" - "1 tsp fresh coriander finely chopped" - "1 Jalapeo chopped" - "50 grams Bacon Lardons" - "35 grams mozzarella cheese roughly pulled into small pieces" - "25 grams mature cheddar cheese grated" - "1 salt" recipeinstructions: - "Pre-Heat an oven to 190°C / 170°C fan." - "Clean and dry you potato. Rub in salt and the place on a baking tray." - "Place in the oven for 1hour." - "Turn the potato over and return to the oven for another hour." - "Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool." - "Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well." - "Scoop the mixture into the potato skins and compact until you cannot get any more in." - "Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins." categories: - Recipe tags: - stuffed - potato - skins katakunci: stuffed potato skins nutrition: 159 calories recipecuisine: American preptime: "PT18M" cooktime: "PT53M" recipeyield: "4" recipecategory: Lunch --- ![Stuffed Potato Skins](https://img-global.cpcdn.com/recipes/6469835481939968/751x532cq70/stuffed-potato-skins-recipe-main-photo.jpg) Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, stuffed potato skins. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. Plus I've got TEN more ideas for fillings below. This restaurant-quality stuffed potato skins recipe makes perfectly seasoned spuds with crispy exteriors, smoky bits of bacon, and loads of melted cheese topped with a dollop of sour cream. Stuffed Potato Skins is one of the most well liked of current trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Stuffed Potato Skins is something which I've loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can have stuffed potato skins using 7 ingredients and 8 steps. Here is how you can achieve that. ##### The ingredients needed to make Stuffed Potato Skins: 1. Make ready 1 baking potato 1. Make ready 1 tsp fresh coriander, finely chopped 1. Take 1 Jalapeño, chopped 1. Take 50 grams Bacon Lardons 1. Prepare 35 grams mozzarella cheese, roughly pulled into small pieces 1. Prepare 25 grams mature cheddar cheese, grated 1. Prepare 1 salt Creamy cheesy fluffy potatoes with crispy bacon - all baked in a crunchy potato skin. These Stuffed Potato Skins are serious comfort food. #potatoskins #stuffedpotatoes. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. ##### Instructions to make Stuffed Potato Skins: 1. Pre-Heat an oven to 190°C / 170°C fan. 1. Clean and dry you potato. Rub in salt and the place on a baking tray. 1. Place in the oven for 1hour. 1. Turn the potato over and return to the oven for another hour. 1. Remove from the oven, slice in half and scoop out the flesh into a bowl using a fork. Leave to cool. 1. Add the jalapeño, coriander, lardons and mozzarella to the bowl and mix well. 1. Scoop the mixture into the potato skins and compact until you cannot get any more in. 1. Top the stuffing with the cheddar cheese. Place back into a preheated oven at 190°C / 170°C fan. Bad for 30mins. These healthy stuffed potato skins are great for dinner. The baked potatoes are stuffed with corn, beans, and vegan cheese. The recipe is meatless, plant-based, gluten-free, and easy to make! Broccoli and Cheddar Stuffed Potato SkinsHow To. Potato skins loaded with mushrooms, onion, herbs and melted cheese. So that's going to wrap it up with this exceptional food stuffed potato skins recipe. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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