MANGO Dessert ❤😍❤😍. Easy Mango Dessert Seduce Your Tastebuds Mango Fool. I have no idea why this dessert is called a fool since there's nothing foolish about it at all! A mango fool is a combination of mango puree and freshly whipped cream.

One of summer's most fabulous gifts to us is fresh, delicious fruit. And we're not just talking about any fruit, we're talking about mangoes. With their bright, orangey-yellow hue and soft, smooth texture, we just can't get enough of them. You can have MANGO Dessert ❤😍❤😍 using 6 ingredients and 11 steps. Here is how you cook it.

Ingredients of MANGO Dessert ❤😍❤😍

Prepare 2 pack of mango jelly.
Prepare 4 cup of water.
You need 2 of mangoes (cubes).
You need 2 tbsp of mango custard powder.
It's 500 ml of fresh milk.
It's 4 tbsp of sugar.

Some of the ice-cream, sorbet recipes in the list call for an ice cream machine. But you really don't have to buy one. Just follow the steps I have mentioned in this eggless banana ice cream recipe to make ice cream without an ice cream machine. This mango crisp uses fresh mangoes, cinnamon, and other ingredients for a unique sweet treat that will finish off any dinner perfectly.

MANGO Dessert ❤😍❤😍 instructions

First of all boil 4 cup water in a pot and add jelly powder in it and stir for 5 minutes...
Then switch off the flame and place jelly in a tray..let it cool.
Then take a bowl and add 2 tbsp custard powder in it.
Pour some milk from the half litre milk into bowl and mix to make smooth paste.
Add 4 tbsp of sugar to the remaining milk abd boil in a saucepan.
Add the premixed custard paste in the boiling milk and heat for 2,3 minutes with continuous stirring.
Pour it in a serving tray.
Then take mangoes peel them and cut them in cubes.
Cut the jelly also in cubes.
When the custard in tray will be cool,add jelly and mango cubes at the top line wise..
Chill it before serving ❤❤😍.

If you don't have enough sliced mango, feel free to add some sliced apples, peaches, or pears. Or add some fresh blueberries or sliced strawberries to your mango filling for extra color and flavor. Light and refreshing, this fruity dessert uses the natural sugars of mango, pineapple, and apple juice to complement the richness of the coconut milk. Famously Known Desserts Using Real Mango Blended Into Juice Served With Sago And Asian Grapefruit. Alphonso Mango, Caribbean Coconut, Madagascar Vanilla, Matcha Green Tea, Monthong Durian.