date: 2020-10-10T15:50:07.584Z image: https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg author: Chase Caldwell ratingvalue: 4.7 reviewcount: 47687 recipeingredient: - "1 slice Sliced bread" - "4 Prawns" - "1 to 2 leaves Lettuce" - "1/4 Celery" - "2 slice Tomato" - "1/4 Avocado" - "1 few drops for the bread Olive oil" - "1 few drops for the avocado Lemon juice" - "1/2 tbsp Soy sauce" - "1/2 tsp Olive oil" - "1/4 tsp Wasabi" - " Preparation for prawns" - "1 tsp White wine" - "1 tsp Katakuriko" recipeinstructions: - "Peel the shells and tails and devein the prawns. Mix the prawns with the preparation ingredients and rinse." - "Bring some water (not listed in the ingredients) to a boil in a small sauce pan and poach the prawns for 2 to 3 minutes. Drain and rinse." - "Tear the lettuce and rinse. Pat dry with kitchen paper. Slice the celery diagonally (remove the fibre if necessary)." - "Slice the tomato and avocado, and sprinkle lemon juice over the avocado. Combine in a small bowl." - "Toast the bread. Drizzle a few drops of olive oil over the bread after toasting." - "Place the lettuce → the celery → the tomato on top of 5. Put the prepared prawns in the centre and arrange the avocado around them. Drizzle over top and serve." - "If you are hungry, add another slice of bread to make a proper sandwich. It may be messy when you eat it, but have a try." - "Use bread of you choice. I used a slice from a normal loaf of bread but I like pain de campagne best for this open sandwich." categories: - Recipe tags: - a - scrumptious - open katakunci: a scrumptious open nutrition: 185 calories recipecuisine: American preptime: "PT40M" cooktime: "PT50M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, a scrumptious open sandwich. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. A Scrumptious Open Sandwich is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes delicious. A Scrumptious Open Sandwich is something that I have loved my entire life. They are fine and they look wonderful. Great for grab-and-go, these hearty sandwiches also make for a perfect excuse to chill during a weekend brunch get together. Sip that second cup of coffee, and chill while admiring the stunning achievement of a well-constructed breakfast sandwich. Here are some of our most popular versions. scrumptious sandwich creations - One of the most convenient, comforting and satisfying meals a person can whip up is a sandwich. These scrumptious sandwich creations show just how much of a staple they have become in our daily menu of life. To begin with this particular recipe, we must first prepare a few ingredients. You can have a scrumptious open sandwich using 14 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make A Scrumptious Open Sandwich: 1. Make ready 1 slice Sliced bread 1. Take 4 Prawns 1. Get 1 to 2 leaves Lettuce 1. Take 1/4 Celery 1. Take 2 slice Tomato 1. Prepare 1/4 Avocado 1. Prepare 1 few drops for the bread Olive oil 1. Take 1 few drops for the avocado Lemon juice 1. Get 1/2 tbsp Soy sauce 1. Get 1/2 tsp Olive oil 1. Get 1/4 tsp Wasabi 1. Get (Preparation for prawns) 1. Take 1 tsp White wine 1. Get 1 tsp Katakuriko Recipes for Scrumptious Vietnamese Sandwiches-Open Faced and More" as Want to Read Cookbook for Banh Mi! The beloved Vietnamese sandwich known worldwide you are sure to love. The debut Banh Mi Sandwich cookbook from Ho Thi Trinh, Banh Mi Guidebook for Beginners is a. A sandwich can really make an impression on folks. ##### Steps to make A Scrumptious Open Sandwich: 1. Peel the shells and tails and devein the prawns. Mix the prawns with the preparation ingredients and rinse. 1. Bring some water (not listed in the ingredients) to a boil in a small sauce pan and poach the prawns for 2 to 3 minutes. Drain and rinse. 1. Tear the lettuce and rinse. Pat dry with kitchen paper. Slice the celery diagonally (remove the fibre if necessary). 1. Slice the tomato and avocado, and sprinkle lemon juice over the avocado. Combine in a small bowl. 1. Toast the bread. Drizzle a few drops of olive oil over the bread after toasting. 1. Place the lettuce → the celery → the tomato on top of 5. Put the prepared prawns in the centre and arrange the avocado around them. Drizzle over top and serve. 1. If you are hungry, add another slice of bread to make a proper sandwich. It may be messy when you eat it, but have a try. 1. Use bread of you choice. I used a slice from a normal loaf of bread but I like pain de campagne best for this open sandwich. The debut Banh Mi Sandwich cookbook from Ho Thi Trinh, Banh Mi Guidebook for Beginners is a. A sandwich can really make an impression on folks. The recipe here might be mostly focused on the sandwich spread, which is made from cucumber peels, cream cheese, and mustard, but the result is a delicious open-faced sandwich. You can slather the spread on a baguette and top it with just about anything you please. The next day, he was pleasantly surprised to find out what a scrumptious dessert he had created. So that is going to wrap it up with this exceptional food a scrumptious open sandwich recipe. Thanks so much for reading. I'm confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!