date: 2020-10-30T01:04:04.138Z image: https://img-global.cpcdn.com/recipes/6f648c818ff17d02/751x532cq70/semolina-laddu-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6f648c818ff17d02/751x532cq70/semolina-laddu-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6f648c818ff17d02/751x532cq70/semolina-laddu-recipe-main-photo.jpg author: Mittie Walters ratingvalue: 4.7 reviewcount: 32801 recipeingredient: - "250 grams sujisemolina" - "100 grams Mawa" - "150 grams ghee" - "125-150 grams powdered sugaras your taste" - "1 tsp cardamom powder" - "10-15 chopped cashew nuts" - "10-15 almond flakes" - "2 tbsp chopped coconut" - "2 tbsp raisins" recipeinstructions: - "Heat a kadhai and put ghee and semolina in it and roast it on low flame and stir it continuously. When the semolina gets light brown colour then turn off the gas stove and keep it aside and cool down. Now heat a kadhai and put Mawa in it and cook it on low flame and when the Mawa gets light brown colour then turn off the gas stove and put the mawa mixture in semolina and mix it well and cool down." - "When the mixture gets cool down, then add all ingredients in it and mix it well and when the mixture gets properly mix it then make laddu. Garnish with some dry fruits." - "Your semolina laddu is ready to serve and enjoy it." categories: - Recipe tags: - semolina - laddu katakunci: semolina laddu nutrition: 207 calories recipecuisine: American preptime: "PT37M" cooktime: "PT59M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, we're going to make a distinctive dish, semolina laddu. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious. Learn how to make Rava Laddu, a traditional Indian dessert recipe by Anushruti only on Rajshri Food! As the day of Ganesh Chaturthi approaches. Learn to Make authentic Indian Sweet Rava ladoo/Sooji Ladoo. Quick & Easy Recipe by Archana Arte at home. Semolina laddu is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Semolina laddu is something which I have loved my whole life. To begin with this recipe, we must first prepare a few ingredients. You can have semolina laddu using 9 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Semolina laddu: 1. Take 250 grams suji/semolina 1. Take 100 grams Mawa 1. Take 150 grams ghee 1. Take 125-150 grams powdered sugar/as your taste 1. Get 1 tsp cardamom powder 1. Get 10-15 chopped cashew nuts 1. Take 10-15 almond flakes 1. Get 2 tbsp chopped coconut 1. Get 2 tbsp raisins This Indian dessert is very tasty and also hugely popular. It's perfect to make when the time is short. Laddu or laddoo are ball-shaped desserts popular in the Indian subcontinent. Roast until there is a nice aroma and a little change in color. ##### Instructions to make Semolina laddu: 1. Heat a kadhai and put ghee and semolina in it and roast it on low flame and stir it continuously. When the semolina gets light brown colour then turn off the gas stove and keep it aside and cool down. Now heat a kadhai and put Mawa in it and cook it on low flame and when the Mawa gets light brown colour then turn off the gas stove and put the mawa mixture in semolina and mix it well and cool down. 1. When the mixture gets cool down, then add all ingredients in it and mix it well and when the mixture gets properly mix it then make laddu. Garnish with some dry fruits. 1. Your semolina laddu is ready to serve and enjoy it. Laddu or laddoo are ball-shaped desserts popular in the Indian subcontinent. Roast until there is a nice aroma and a little change in color. Add nuts and raisins to the semolina while roasting. This semolina coconut laddu or Rava laddoo is deliciously easy to make and yet it is very impressive too. The perfect recipe for a kids party. So that's going to wrap it up for this exceptional food semolina laddu recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!