date: 2020-09-21T19:21:05.304Z image: https://img-global.cpcdn.com/recipes/963785dbb98f0ef9/751x532cq70/raw-banana-curry-with-green-peas-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/963785dbb98f0ef9/751x532cq70/raw-banana-curry-with-green-peas-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/963785dbb98f0ef9/751x532cq70/raw-banana-curry-with-green-peas-recipe-main-photo.jpg author: Tommy Lawrence ratingvalue: 4.7 reviewcount: 14364 recipeingredient: - "2 Raw plantain skinned chopped" - "1/2 cup Frozen green peas" - "2-3 tbsp. Oil" - "1 tsp. Mustard seeds" - "1 sprig Curry leaves" - "1 Large onion chopped" - "4-5 Garlic cloves" - "1 Ginger chopped" - "1 Tomato chopped" - "As per taste Salt" - "1/2 tsp. Turmeric powder" - "1 tsp. Roasted cumin powder" - "1 tbsp. Roasted coriander powder" - "1 1/2 cup Kura karam powder sambar powder" - "As required coriander leaves" - "1 or 1/2 Onion sliced for garnish" recipeinstructions: - "Grind the onion, ginger, garlic and tomatoes to a smooth paste. Keep aside. Heat 1 tbsp. oil in a non-stick pan and fry the chopped banana till light brown. Drain and keep aside." - "Heat remaining oil and temper with mustard seeds. Allow it to splutter. Then add the ground paste and curry leaves. Saute till the oil separates from the sides of the pan." - "Now add the powdered spices and mix well. Add the fried banana, green peas and 1/2 cup water. Cover and simmer on low flame till the gravy thickens." - "Serve, garnished with coriander leaves and sliced onion. Relish with either chapattis or rice." categories: - Recipe tags: - raw - banana - curry katakunci: raw banana curry nutrition: 103 calories recipecuisine: American preptime: "PT21M" cooktime: "PT46M" recipeyield: "1" recipecategory: Lunch ---  Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, raw banana curry with green peas. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious. Raw Banana Curry with Green Peas is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. Raw Banana Curry with Green Peas is something that I've loved my entire life. They're fine and they look wonderful. In this video we will see how to make Raw banana curry in Tamil. This recipe is very easy and simple to make but very delicious. Green peas and raw bananas make a good combination in this dish. Raw banana curry recipe - Raw banana is high in protein, many other nutrients, has low Glycemic Index and has high resistant starch making it suitable even to the diabetic folks. To begin with this particular recipe, we have to first prepare a few components. You can cook raw banana curry with green peas using 16 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Raw Banana Curry with Green Peas: 1. Get 2 Raw plantain, skinned & chopped 1. Make ready 1/2 cup Frozen green peas 1. Make ready 2-3 tbsp. Oil 1. Take 1 tsp. Mustard seeds 1. Take 1 sprig Curry leaves 1. Take 1 Large onion, chopped 1. Prepare 4-5 Garlic cloves 1. Get 1 Ginger, chopped 1. Make ready 1 Tomato, chopped 1. Make ready As per taste Salt 1. Prepare 1/2 tsp. Turmeric powder 1. Get 1 tsp. Roasted cumin powder 1. Get 1 tbsp. Roasted coriander powder 1. Prepare 1 1/2 cup Kura karam powder / sambar powder 1. Make ready As required coriander leaves 1. Make ready 1 or 1/2 Onion sliced for garnish Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala - its really spicy and flavorful! Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Aj also eats silently, so I stick to. This banana curry recipe is a five-part process. ##### Steps to make Raw Banana Curry with Green Peas: 1. Grind the onion, ginger, garlic and tomatoes to a smooth paste. Keep aside. Heat 1 tbsp. oil in a non-stick pan and fry the chopped banana till light brown. Drain and keep aside. 1. Heat remaining oil and temper with mustard seeds. Allow it to splutter. Then add the ground paste and curry leaves. Saute till the oil separates from the sides of the pan. 1. Now add the powdered spices and mix well. Add the fried banana, green peas and 1/2 cup water. Cover and simmer on low flame till the gravy thickens. 1. Serve, garnished with coriander leaves and sliced onion. Relish with either chapattis or rice. Aj also eats silently, so I stick to. This banana curry recipe is a five-part process. It's pretty simple and begins with prepping the rice and snap pea prep Side dishes When it comes to serving this curry along select sides, I'm thinking greens and veggies! Consider Zucchini Corn Salad, Easy Tabbouleh. Raw Banana Pepper Curry/ Vazhakkai Molagu Poriyal Using Ipot, Banana stem Curry, Raw We are very fond of raw banana and make a range of curries with it. So that's going to wrap this up with this exceptional food raw banana curry with green peas recipe. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!