How to Make Homemade Mochi Brownies

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date: 2020-10-16T15:20:08.162Z image: https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg author: Dean Moody ratingvalue: 4.3 reviewcount: 6848 recipeingredient: - "1 cup mochikoglutinous rice flour" - "1/2 cup unsweetened cocoa powder i use Hersheys cocoa" - "1 cup granulated white sugar" - "1.5 tsp baking powder" - "75 gr5 tbsp butter melted" - "1.5 cup whole milk" - "2 large eggs" - "1 tsp vanilla" - "3 tbsp chopped dark chocolate" recipeinstructions: - "Preheat the oven to 350°F/180 degree celcius. Line an 8 by 8-inch baking pan with parchment paper." - "In a medium bowl, add mochiko, cocoa powder, sugar and baking powder. Whisk together until evenly mixed." - "In a large bowl, add melted butter, eggs, milk, and vanilla extract. Whisk until evenly combined and no egg streaks remain. Add in dry ingredients. Mix until evenly blended." - "Pour batter into prepared baking pan. Sprinkle surface with chopped chocolate. Bake 60-70 minutes or until mochi is set. A toothpick inserted should come out mostly clean. Let mochi cool completely before slicing and serving." categories: - Recipe tags: - mochi - brownies katakunci: mochi brownies nutrition: 242 calories recipecuisine: American preptime: "PT28M" cooktime: "PT31M" recipeyield: "1" recipecategory: Dinner --- ![Mochi Brownies](https://img-global.cpcdn.com/recipes/c3e16b41da1dcf67/751x532cq70/mochi-brownies-recipe-main-photo.jpg) Hey everyone, it's John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, mochi brownies. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Mochi Brownies is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes delicious. It is appreciated by millions daily. Mochi Brownies is something which I have loved my entire life. They're fine and they look fantastic. To begin with this particular recipe, we have to prepare a few components. You can cook mochi brownies using 9 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Mochi Brownies: 1. Prepare 1 cup mochiko/glutinous rice flour 1. Take 1/2 cup unsweetened cocoa powder (i use Hershey’s cocoa) 1. Make ready 1 cup granulated white sugar 1. Get 1.5 tsp baking powder 1. Get 75 gr/5 tbsp butter, melted 1. Get 1.5 cup whole milk 1. Prepare 2 large eggs 1. Prepare 1 tsp vanilla 1. Take 3 tbsp chopped dark chocolate ##### Instructions to make Mochi Brownies: 1. Preheat the oven to 350°F/180 degree celcius. Line an 8 by 8-inch baking pan with parchment paper. 1. In a medium bowl, add mochiko, cocoa powder, sugar and baking powder. Whisk together until evenly mixed. 1. In a large bowl, add melted butter, eggs, milk, and vanilla extract. Whisk until evenly combined and no egg streaks remain. Add in dry ingredients. Mix until evenly blended. 1. Pour batter into prepared baking pan. Sprinkle surface with chopped chocolate. - Bake 60-70 minutes or until mochi is set. A toothpick inserted should come out mostly clean. Let mochi cool completely before slicing and serving. So that is going to wrap this up with this special food mochi brownies recipe. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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