Easiest Way to Make Homemade Sarva pindi (rice flour pancake)

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date: 2020-12-11T17:48:06.768Z image: https://img-global.cpcdn.com/recipes/ef3d5c5fc52ac7d6/751x532cq70/sarva-pindi-rice-flour-pancake-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ef3d5c5fc52ac7d6/751x532cq70/sarva-pindi-rice-flour-pancake-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ef3d5c5fc52ac7d6/751x532cq70/sarva-pindi-rice-flour-pancake-recipe-main-photo.jpg author: Linnie Edwards ratingvalue: 4.6 reviewcount: 24072 recipeingredient: - "1 cup Rice flour" - "1 chopped onion" - "2 tablespoon roasted Bengal gram chana Dal soaked for 30mins" - "1 teaspoon ginger garlic paste" - "1 chopped green chilli" - "1/2 teaspoon jeera" - "1 tablespoon sesame seeds" - "2 tablespoon roasted groundnut" - "1 sprig curry leaves" - "1 sprig coriander leaves" - "1 teaspoon Chilli powder" - " as per taste Salt" - " as required Oil" recipeinstructions: - "Take a bowl add rice flour and all the above ingredients and mix well." - "Add little by little water and make a smooth dough." - "Take a non stick pan/kadai add a teaspoon of oil on kadai, spread well." - "Spread oil on hand, than take a round dough and spread like a thin roti on kadai." - "Make a small holes on the dough. Now switch on the stove, keep kadai on low flame and add oil on top." - "Cover with a lid and cook for 5 to 10 minutes on low flame. Check with a fork/knife on sides are cooked. Don't let it burn, turn when roti is golden brown." - "Sarva bindi/akki roti/rice flour pancakes are ready to go with spicy tomato chutney.we can have this sarva bindi as evening snacks with hot chai. Taste great when served hot with any chutney." - "Try this recipe and share your review on comments." categories: - Recipe tags: - sarva - pindi - rice katakunci: sarva pindi rice nutrition: 143 calories recipecuisine: American preptime: "PT35M" cooktime: "PT48M" recipeyield: "3" recipecategory: Dessert --- ![Sarva pindi (rice flour pancake)](https://img-global.cpcdn.com/recipes/ef3d5c5fc52ac7d6/751x532cq70/sarva-pindi-rice-flour-pancake-recipe-main-photo.jpg) Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, sarva pindi (rice flour pancake). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Sarva pindi (rice flour pancake) is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Sarva pindi (rice flour pancake) is something which I've loved my whole life. To get started with this recipe, we must prepare a few ingredients. You can have sarva pindi (rice flour pancake) using 13 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Sarva pindi (rice flour pancake): 1. Make ready 1 cup Rice flour 1. Prepare 1 chopped onion 1. Prepare 2 tablespoon roasted Bengal gram /chana Dal soaked for 30mins 1. Get 1 teaspoon ginger garlic paste 1. Get 1 chopped green chilli 1. Get 1/2 teaspoon jeera 1. Prepare 1 tablespoon sesame seeds 1. Make ready 2 tablespoon roasted groundnut 1. Make ready 1 sprig curry leaves 1. Prepare 1 sprig coriander leaves 1. Make ready 1 teaspoon Chilli powder 1. Take as per taste Salt 1. Prepare as required Oil ##### Steps to make Sarva pindi (rice flour pancake): 1. Take a bowl add rice flour and all the above ingredients and mix well. 1. Add little by little water and make a smooth dough. 1. Take a non stick pan/kadai add a teaspoon of oil on kadai, spread well. 1. Spread oil on hand, than take a round dough and spread like a thin roti on kadai. 1. Make a small holes on the dough. Now switch on the stove, keep kadai on low flame and add oil on top. 1. Cover with a lid and cook for 5 to 10 minutes on low flame. Check with a fork/knife on sides are cooked. Don't let it burn, turn when roti is golden brown. 1. Sarva bindi/akki roti/rice flour pancakes are ready to go with spicy tomato chutney.we can have this sarva bindi as evening snacks with hot chai. Taste great when served hot with any chutney. 1. Try this recipe and share your review on comments. So that's going to wrap this up for this exceptional food sarva pindi (rice flour pancake) recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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