date: 2020-11-25T01:20:27.737Z image: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg author: Roy Gross ratingvalue: 5 reviewcount: 2934 recipeingredient: - "1 cup Oil" - "4 slice Onion" - "2 tbsp Ginger Garlic paste" - " Turmeric powder half tsp" - "1 kg Chicken" - "2 tbsp Red chili powder" - "1 tbsp White jeera" - "1 tbsp Garam Masala" - "1 tbsp Coriander Powder" - " Salt as your taste" - "1 tbsp Red chili crushes" - "5-8 Aloo Bukhara dry plum" - " Tomatoes 45 chop" - "10-12 Green Chili" - "1 cup Yoghurt" - " Mint leaves half cup" - " Ingredient rice" - " Salt as your taste" - " Garam Masala Whole 5 green cardomon 1 cinamon stick 1 star anise 3 long 12bay leaf Jaifel jawatri" - "3/4 cups Mint leave" - "1 tsp Sugar" - "1 tsp Jaifel jawatri powder" - " Food Color 2 Orange yellow" - "1 tbsp Kehwra" - "2 tbsp Oil" recipeinstructions: - "Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min." - "Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook." - "When oil come up then Salan is ready" - "Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil." - "When water become boil then add soaked rice. When rice cooked half drain the water" - "Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame." - "Chicken Spicy Biryani is Ready" categories: - Recipe tags: - chicken - spices - biryani katakunci: chicken spices biryani nutrition: 162 calories recipecuisine: American preptime: "PT26M" cooktime: "PT30M" recipeyield: "1" recipecategory: Dessert ---  Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, !!! `chicken spices biryani` !!! #kokabandcookpad. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. !!! `Chicken Spices biryani` !!! #KokabandCookpad is one of the most well liked of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. !!! `Chicken Spices biryani` !!! #KokabandCookpad is something that I've loved my whole life. To begin with this particular recipe, we have to first prepare a few ingredients. You can have !!! `chicken spices biryani` !!! #kokabandcookpad using 25 ingredients and 7 steps. Here is how you can achieve it. ##### The ingredients needed to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Prepare 1 cup Oil 1. Take 4 slice Onion 1. Take 2 tbsp Ginger Garlic paste 1. Prepare Turmeric powder half tsp 1. Take 1 kg Chicken 1. Get 2 tbsp Red chili powder 1. Make ready 1 tbsp White jeera 1. Take 1 tbsp Garam Masala 1. Make ready 1 tbsp Coriander Powder 1. Make ready Salt as your taste 1. Take 1 tbsp Red chili crushes 1. Take 5-8 Aloo Bukhara (dry plum) 1. Get Tomatoes 4-5 chop 1. Get 10-12 Green Chili 1. Take 1 cup Yoghurt 1. Get Mint leaves half cup 1. Take Ingredient rice 1. Make ready Salt as your taste 1. Make ready Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) 1. Take 3/4 cups Mint leave 1. Prepare 1 tsp Sugar 1. Take 1 tsp Jaifel jawatri powder 1. Take Food Color 2 (Orange, yellow) 1. Get 1 tbsp Kehwra 1. Take 2 tbsp Oil ##### Instructions to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min. 1. Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook. 1. When oil come up then Salan is ready 1. Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil. 1. When water become boil then add soaked rice. When rice cooked half drain the water 1. Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame. 1. Chicken Spicy Biryani is Ready So that's going to wrap this up with this exceptional food !!! `chicken spices biryani` !!! #kokabandcookpad recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!