date: 2020-11-27T15:09:47.342Z image: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/75cf1bbd30540876/751x532cq70/whosaynas-baked-tbone-steak-recipe-main-photo.jpg author: Marian Bryant ratingvalue: 4.4 reviewcount: 47395 recipeingredient: - " kgs Tbone Steak thick slices" - " Garlic paste" - " Ginger paste" - " n hlf tsp Salt" - " Chilli powder" - " Turmeric powder" - " Vinegar" - " Papaya grated" - " Tenderiser" - " Basil chopped" - " Rosemary chopped" - " Parsely chopped" - " Veggies" - " Green Capsicum cubes" - " Red Capsicum cubes" - " Peas boiled" - " French beans cut in three pieces" - " Carrot thick slices" - " Zucchini cubes" - " Baby Tomatoes" - " Worcestershire Sauce" - " Soya Sauce" - " Salt" - " Blackpepper pounded" - " Whitepepper powder" - " Garlic cloves chopped" recipeinstructions: - "Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar" - "Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight" - "In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up" - "Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up" - "In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame" - "Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray" - "Keep high temperature and let it brown up" - "Serve with pasta, dinner rolls or fried rice, as you remove from oven" - "Or skip potato wedges and serve with french fries" categories: - Recipe tags: - whosaynas - baked - tbone katakunci: whosaynas baked tbone nutrition: 233 calories recipecuisine: American preptime: "PT35M" cooktime: "PT54M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, whosayna’s baked tbone steak. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious. Whosayna’s Baked Tbone Steak is one of the most favored of current trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions every day. Whosayna’s Baked Tbone Steak is something which I've loved my whole life. They are fine and they look fantastic. To begin with this recipe, we must prepare a few components. You can cook whosayna’s baked tbone steak using 26 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Whosayna’s Baked Tbone Steak: 1. Prepare kgs Tbone Steak (thick slices) 1. Take Garlic (paste) 1. Get Ginger (paste) 1. Prepare n hlf tsp Salt 1. Prepare Chilli powder 1. Prepare Turmeric powder 1. Take Vinegar 1. Make ready Papaya (grated) 1. Get Tenderiser 1. Get Basil (chopped) 1. Prepare Rosemary (chopped) 1. Prepare Parsely (chopped) 1. Make ready Veggies: 1. Prepare Green Capsicum (cubes) 1. Take Red Capsicum (cubes) 1. Take Peas (boiled) 1. Make ready French beans (cut in three pieces) 1. Take Carrot (thick slices) 1. Prepare Zucchini (cubes) 1. Get Baby Tomatoes 1. Take Worcestershire Sauce 1. Take Soya Sauce 1. Get Salt 1. Prepare Blackpepper (pounded) 1. Get Whitepepper (powder) 1. Get Garlic cloves (chopped) ##### Instructions to make Whosayna’s Baked Tbone Steak: 1. Make marinade of salt, papaya, tenderiser, ginger, garlic, chilli powder, turmeric powder and vinegar 1. Apply all over the tbone steak slices with brush and let it marinate for six hours or overnight 1. In a pan put five to six tablespoon of either butter or oil, to fry slices on high flame to brown it up 1. Lay all slices on a baking tray pour the fried butter or oil on the tray and sprinkle half of the herbs on steak, bake in oven (just before serving) till cooked and browned up 1. In a pan put a tablespoon of oil or butter and stirfry the veggies top it up with the rest of ingredients except potatoes and baby tomatoes, stirfry for five minutes on high flame 1. Ten minutes before removing the tray from the oven, pour all veggies, baby tomatoes and potato wedges in the gaps of steak now sprinkle the remaining herbs all over the tray 1. Keep high temperature and let it brown up 1. Serve with pasta, dinner rolls or fried rice, as you remove from oven 1. Or skip potato wedges and serve with french fries So that's going to wrap this up for this special food whosayna’s baked tbone steak recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!