Recipe of Ultimate Masaledar paratha

Masaledar paratha. Aloo ka paratha bahut hi testi hai Pure hindusthani Punjabi dish Aap log please ek bar TRAI Kary Please like share subscribe to my channelAnd support. Lets enjoy a delicious Masaledar Paratha & many other Pakistani Bread Recipes in English at kfoods.com. Masaledar Parathe recipe - How to make Masaledar Parathe.

Masala paratha recipe with step by step photos. Masala paratha is spiced unleavened whole wheat. Masaledar Alu Paratha - Aloo Paratha Recipe - Potato stuffed flat bread Recipe. You can have Masaledar paratha using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Masaledar paratha

1. Prepare 1 cup of wheat flour.
2. Prepare 1 tea spoon of salt.
3. It's 1 tea spoon of red chilli powder.
4. You need 1/4 teaspoon of hing.
5. Prepare 1/4 teaspoon of turmeric powder.
6. Prepare 1/4 cup of oil for moyan.
7. It's 1 table spoon of oil for cooking paratha.

Indian bread stuffed with Potatoes and spices. I learnt to make Masaledar Alu Paratha from my Mami / Aunt who. Potato Stuffed Paratha-masaledar aloo paratha-Aloo Paratha Recipe (COOKING WITH HADIQA). A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. notes also, adding rava makes poori crisp and tasty. finally, masala poori or masaledar tikhat puri tastes great when prepared spicy and crisp.

Masaledar paratha step by step

1. Mix very well.
2. Knead dough using water and keep aside for 15 minutes..
3. Now take one ball from dough and roll slightly using rolling pin..
4. Apply little oil in middle and close it's edge..
5. Now roll it just like we roll roti..
6. Pour this to hot tawa and cook from both sides by applying little oil over it.
7. Serve cooked paratha with butter, achar and tea..

Masaledar Aloo - Healthy living starts with healthy eating, so replace your unhealthy diet with simply cooked healthy food that tastes great.. Paratha is the most popular breakfast dish in India. It has many types,among them, dal ka paratha is very popular throughout India. You can make this paratha with leftover cooked dal. Reviews for: Photos of Yogurt-Marinated Salmon Fillets (Dahi Machhali Masaledar).