Steps to Make Speedy Masaledar Lauki ki sabzi bottle gourd

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date: 2020-11-07T12:35:47.442Z image: https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg author: Marie Dean ratingvalue: 4.9 reviewcount: 14996 recipeingredient: - "1 lauki bottle gourd" - "2 tomatoes" - "1 onion" - "1 tbsp ginger garlic paste" - "1 tsp coriander powder" - "1/2 tsp turmeric powder" - "1/2 tsp kashmiri powder" - "2 tbsp mustard oil" - "1 tsp salt" - "As needed water" recipeinstructions: - "Collect the ingredients." - "Peeloff the lauki and cut in medium size pieces." - "Chopped onion and grind the tomatoes." - "Heat oil in a cooker, let it crackle, add onion. Saute for 4 mins on low flame. Add ginger garlic paste, saute for one min." - "Add tomato puree, saute for 5 mins. on medium flame. Add turmeric, red chilli, coriander powder, mix well. Saute for few seconds." - "Add lauki, mix well, saute for one min. Add little water. Cover with the lid. Pressure cook for one whistle on high flame." - "Masaledar lauki ki sabzi is ready to serve with roti or chawal. Enjoy!!!" - "Tip. Lauki contains lot of water, so add little water or as required." categories: - Recipe tags: - masaledar - lauki - ki katakunci: masaledar lauki ki nutrition: 208 calories recipecuisine: American preptime: "PT18M" cooktime: "PT49M" recipeyield: "1" recipecategory: Dinner --- ![Masaledar Lauki ki sabzi bottle gourd](https://img-global.cpcdn.com/recipes/0c7add2a5ba99946/751x532cq70/masaledar-lauki-ki-sabzi-bottle-gourd-recipe-main-photo.jpg) Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, masaledar lauki ki sabzi bottle gourd. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious. Masaledar Lauki ki sabzi bottle gourd is one of the most popular of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Masaledar Lauki ki sabzi bottle gourd is something that I've loved my entire life. They're fine and they look wonderful. To begin with this particular recipe, we have to prepare a few ingredients. You can cook masaledar lauki ki sabzi bottle gourd using 10 ingredients and 8 steps. Here is how you can achieve it. ##### The ingredients needed to make Masaledar Lauki ki sabzi bottle gourd: 1. Take 1 lauki (bottle gourd) 1. Make ready 2 tomatoes 1. Get 1 onion 1. Take 1 tbsp ginger garlic paste 1. Get 1 tsp coriander powder 1. Make ready 1/2 tsp turmeric powder 1. Make ready 1/2 tsp kashmiri powder 1. Prepare 2 tbsp mustard oil 1. Prepare 1 tsp salt 1. Take As needed water ##### Steps to make Masaledar Lauki ki sabzi bottle gourd: 1. Collect the ingredients. 1. Peeloff the lauki and cut in medium size pieces. 1. Chopped onion and grind the tomatoes. 1. Heat oil in a cooker, let it crackle, add onion. Saute for 4 mins on low flame. Add ginger garlic paste, saute for one min. 1. Add tomato puree, saute for 5 mins. on medium flame. Add turmeric, red chilli, coriander powder, mix well. Saute for few seconds. 1. Add lauki, mix well, saute for one min. Add little water. Cover with the lid. Pressure cook for one whistle on high flame. 1. Masaledar lauki ki sabzi is ready to serve with roti or chawal. Enjoy!!! 1. Tip. Lauki contains lot of water, so add little water or as required. So that is going to wrap it up with this exceptional food masaledar lauki ki sabzi bottle gourd recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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