Step-by-Step Guide to Make Ultimate Sweet and Sour chicken

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date: 2020-08-29T03:10:03.595Z image: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg author: Mildred Francis ratingvalue: 4.2 reviewcount: 12467 recipeingredient: - " Meat" - "3 Chicken breasts about 2 pounds boneless skinless" - " Refrigerated" - "2 Eggs large" - " Contiments" - "4 tbsp Ketchup" - "1 tbsp Soy sauce" - " Baking Spices" - "1 cup Cornstarch" - "1 tsp Garlic salt" - "1/2 cup Granulated sugar" - "1 tsp Salt and pepper" - " Oils Vinegars" - "1/2 cup Apple cider vinegar" - "1/4 cup Canola oil" - " Garnishing" - " Sesame seeds for garnishing" recipeinstructions: - "Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. Fry until light golden, crispy and cooked through. Set aside. Dab with paper towel if greasy." - "In a large pan, heat oil and fry garlic until fragrant. Add soy sauce and ketchup. Bring to a boil. When the sauce has thickened, add the fried chicken. Toss to coat. Garnish with sesame seeds. Serve hot." categories: - Recipe tags: - sweet - and - sour katakunci: sweet and sour nutrition: 240 calories recipecuisine: American preptime: "PT35M" cooktime: "PT42M" recipeyield: "1" recipecategory: Dessert --- ![Sweet and Sour chicken](https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg) Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, sweet and sour chicken. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious. Sweet and Sour chicken is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. Sweet and Sour chicken is something that I have loved my whole life. They're fine and they look fantastic. Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. To get started with this particular recipe, we must prepare a few components. You can cook sweet and sour chicken using 17 ingredients and 2 steps. Here is how you can achieve that. ##### The ingredients needed to make Sweet and Sour chicken: 1. Make ready Meat 1. Take 3 Chicken breasts (about 2 pounds), boneless skinless 1. Prepare Refrigerated 1. Prepare 2 Eggs, large 1. Take Contiments 1. Get 4 tbsp Ketchup 1. Make ready 1 tbsp Soy sauce 1. Make ready Baking & Spices 1. Prepare 1 cup Cornstarch 1. Get 1 tsp Garlic salt 1. Get 1/2 cup Granulated sugar 1. Prepare 1 tsp Salt and pepper 1. Take Oils & Vinegars 1. Prepare 1/2 cup Apple cider vinegar 1. Prepare 1/4 cup Canola oil 1. Make ready Garnishing 1. Get Sesame seeds for garnishing Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe. ##### Instructions to make Sweet and Sour chicken: 1. Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. - - Fry until light golden, crispy and cooked through. Set aside. Dab with paper towel if greasy. 1. In a large pan, heat oil and fry garlic until fragrant. - - Add soy sauce and ketchup. Bring to a boil. - - When the sauce has thickened, add the fried chicken. Toss to coat. - - Garnish with sesame seeds. Serve hot. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? So that is going to wrap it up for this special food sweet and sour chicken recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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