Step-by-Step Guide to Prepare Speedy Mushroom pepper fry

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date: 2020-12-05T18:47:26.181Z image: https://img-global.cpcdn.com/recipes/7367f0a8d8209858/751x532cq70/mushroom-pepper-fry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7367f0a8d8209858/751x532cq70/mushroom-pepper-fry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7367f0a8d8209858/751x532cq70/mushroom-pepper-fry-recipe-main-photo.jpg author: Dale Hamilton ratingvalue: 4.3 reviewcount: 23805 recipeingredient: - "250 gms mushroom" - "100 ml water" - "2 medium sized onions" - "1 small tomato" - "1 tsp pepper seeds" - "1/2 tsp cumin seeds" - "1/2 tsp fennel seeds" - "2 tsp oil" - "1/2 tsp mustard" - "1/2 tsp turmeric powder" - "as per taste Salt" - "6-7 Curry leaves" recipeinstructions: - "Take pepper seeds, fennel seeds and cumin seeds and blend it to fine powder." - "Wash and Cut the mushrooms into small pieces. Roughly chop the onions and tomatoes." - "Heat the pan with oil in it. Add mustard seeds and fry it. Add ginger-garlic paste to it and saute well." - "Add onions in the pan and add a lil bit of salt to it to make the process quick. Saute till the onions become transparent." - "Add tomatoes and 1/2 tspn turmeric powder. Saute well." - "Add mushrooms now. Saute for 5 mins in low flame." - "Add the powder which we prepared earlier.(fennel+cumin+pepper). Add 1/2 cup water and close the pan with a lid." - "Remove the lid once the water is absorbed. Check the taste and add salt accordingly." - "Mushroom pepper fry is ready.serve with phulka/roti/chapati. Happy cooking" categories: - Recipe tags: - mushroom - pepper - fry katakunci: mushroom pepper fry nutrition: 122 calories recipecuisine: American preptime: "PT33M" cooktime: "PT36M" recipeyield: "1" recipecategory: Lunch --- ![Mushroom pepper fry](https://img-global.cpcdn.com/recipes/7367f0a8d8209858/751x532cq70/mushroom-pepper-fry-recipe-main-photo.jpg) Hello everybody, it is Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, mushroom pepper fry. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. mushroom pepper fry video recipe: Trending featured recipes. finally, enjoy mushroom pepper fry with phulka or rice. Click a picture and mention @hebbars.kitchen. Mushroom pepper fry recipe with step by step photos - spicy and tasty recipe of mushroom and capsicum pepper fry. While touring last year in some parts of Kerala, we used. Mushroom pepper fry is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Mushroom pepper fry is something which I have loved my whole life. They are fine and they look fantastic. To get started with this particular recipe, we have to prepare a few ingredients. You can have mushroom pepper fry using 12 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Mushroom pepper fry: 1. Prepare 250 gms mushroom 1. Make ready 100 ml water 1. Make ready 2 medium sized onions 1. Make ready 1 small tomato 1. Take 1 tsp pepper seeds 1. Make ready 1/2 tsp cumin seeds 1. Take 1/2 tsp fennel seeds 1. Prepare 2 tsp oil 1. Take 1/2 tsp mustard 1. Make ready 1/2 tsp turmeric powder 1. Make ready as per taste Salt 1. Prepare 6-7 Curry leaves I have tasted mushroom pepper fry in a restaurant and I wanted to recreate the hotel style pepper mushroom at home too…. Last time when I bought mushrooms they were a little big so the flavours. Mushroom Pepper fry- Quick delicious stir fried Mushroom and bell peppers. Mushroom Pepper fry is a easy and delicious side dish or starter from Southern India. ##### Steps to make Mushroom pepper fry: 1. Take pepper seeds, fennel seeds and cumin seeds and blend it to fine powder. 1. Wash and Cut the mushrooms into small pieces. Roughly chop the onions and tomatoes. 1. Heat the pan with oil in it. Add mustard seeds and fry it. Add ginger-garlic paste to it and saute well. 1. Add onions in the pan and add a lil bit of salt to it to make the process quick. Saute till the onions become transparent. 1. Add tomatoes and 1/2 tspn turmeric powder. Saute well. 1. Add mushrooms now. Saute for 5 mins in low flame. 1. Add the powder which we prepared earlier.(fennel+cumin+pepper). Add 1/2 cup water and close the pan with a lid. 1. Remove the lid once the water is absorbed. Check the taste and add salt accordingly. 1. Mushroom pepper fry is ready.serve with phulka/roti/chapati. Happy cooking Mushroom Pepper fry- Quick delicious stir fried Mushroom and bell peppers. Mushroom Pepper fry is a easy and delicious side dish or starter from Southern India. Mushroom Pepper Fry is an authentic dish prepared using mushrooms, pepper powder, onions and capsicum. You can have it as a starter and side dish as well. This mushroom pepper fry is chettinad based,spicy and quick fry. So that is going to wrap it up with this special food mushroom pepper fry recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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