Recipe of Quick Mike's White Green Chile Chicken Enchiladas

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date: 2020-08-26T08:24:37.581Z image: https://img-global.cpcdn.com/recipes/9db6733638f9c333/751x532cq70/mikes-white-green-chile-chicken-enchiladas-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/9db6733638f9c333/751x532cq70/mikes-white-green-chile-chicken-enchiladas-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/9db6733638f9c333/751x532cq70/mikes-white-green-chile-chicken-enchiladas-recipe-main-photo.jpg author: Jeffery Chapman ratingvalue: 4.9 reviewcount: 33680 recipeingredient: - " For Your Proteins" - "4 Fat Free Chicken Breasts" - "1 (32 oz) Box Chicken Broth" - "1 tbsp Fresh Ground Cumin" - "1 tbsp Fresh Ground Black Pepper" - "1 tbsp Mexican Oregano" - "1 tbsp Kosher Salt" - "as needed Water" - " For Your Dry Enchilada Mixture" - "1 Can Drained Black Olives halved" - "1/2 Cup Cilantro Leaves reserves" - "1/2 Cup Chopped Green Onions" - "1 Cup Shredded Mexican 3 Cheese reserves for topping" - "1/3 Cup Red Onions reserves for topping" - "1/3 Cup White Onions reserves for topping" - "2 EX LG Fine Minced Jalepenos reserves for topping" - "2 tbsp Fine Minced Garlic" - "2 tbsp Ground Cumin" - "1 tbsp Fresh Ground Black Pepper" - "1 tbsp Hatch Green Chilie Powder" - "1 tbsp Fresh Lime Juice" - " For Your Wet Enchilada Ingredients" - "1 (16 oz) Bucket Bueno Hatch Green Chilies" - "2 Cans Camplles Cream Of Chicken Soup" - "1 (4 oz) Can Hatch Green Chilies" - "1 Cup Sour Cream" - "1/8 Cup Cream Cheese" - " For Your Enchiladas Toppers to taste" - "1 (4 oz) Can Hatch Green Chilies" - " Shredded Mexican 3 Cheese" - " Fine Minced Red Onions" - " Fine Minced White Onions" - " Fine Minced Green Onions" - " Fine Minced Jalepenos" - "Leaves Chopped Cilantro" - " Fine Shredded Chicken" - " Your Favorite Green Salsa" - " Sliced Avocados" - " Sour Cream" - " For The Wraps as needed" - " Warm Flour Tortillas 6or 12" recipeinstructions: - "Hard boil your raw chicken breasts with seasonings for 35 minutes." - "Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken." - "Mix in your wet ingredients." - "Tight roll ingredients into warm flour tortillas seam side down." - "Cover rolls with leftover mixture and reserves." - "Cover dish with reserves." - "Cover and seal tightly." - "Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp." - "Serve hot with all side options and an ice cold Mexican beer. Enjoy!" categories: - Recipe tags: - mikes - white - green katakunci: mikes white green nutrition: 194 calories recipecuisine: American preptime: "PT38M" cooktime: "PT57M" recipeyield: "3" recipecategory: Lunch --- ![Mike's White Green Chile Chicken Enchiladas](https://img-global.cpcdn.com/recipes/9db6733638f9c333/751x532cq70/mikes-white-green-chile-chicken-enchiladas-recipe-main-photo.jpg) Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mike's white green chile chicken enchiladas. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious. Mike's White Green Chile Chicken Enchiladas is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. They are fine and they look fantastic. Mike's White Green Chile Chicken Enchiladas is something which I have loved my entire life. To get started with this recipe, we have to prepare a few components. You can have mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Mike's White Green Chile Chicken Enchiladas: 1. Get ● For Your Proteins 1. Take 4 Fat Free Chicken Breasts 1. Take 1 (32 oz) Box Chicken Broth 1. Make ready 1 tbsp Fresh Ground Cumin 1. Get 1 tbsp Fresh Ground Black Pepper 1. Get 1 tbsp Mexican Oregano 1. Get 1 tbsp Kosher Salt 1. Take as needed Water 1. Prepare ● For Your Dry Enchilada Mixture 1. Prepare 1 Can Drained Black Olives [halved] 1. Prepare 1/2 Cup Cilantro Leaves [+ reserves] 1. Prepare 1/2 Cup Chopped Green Onions 1. Make ready 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping] 1. Make ready 1/3 Cup Red Onions [+ reserves for topping] 1. Make ready 1/3 Cup White Onions [+ reserves for topping] 1. Prepare 2 EX LG Fine Minced Jalepenos [+ reserves for topping] 1. Prepare 2 tbsp Fine Minced Garlic 1. Get 2 tbsp Ground Cumin 1. Make ready 1 tbsp Fresh Ground Black Pepper 1. Make ready 1 tbsp Hatch Green Chilie Powder 1. Take 1 tbsp Fresh Lime Juice 1. Take ● For Your Wet Enchilada Ingredients 1. Get 1 (16 oz) Bucket Bueno Hatch Green Chilies 1. Make ready 2 Cans Camplles Cream Of Chicken Soup 1. Make ready 1 (4 oz) Can Hatch Green Chilies 1. Prepare 1 Cup Sour Cream 1. Take 1/8 Cup Cream Cheese 1. Get ● For Your Enchiladas Toppers [to taste] 1. Get 1 (4 oz) Can Hatch Green Chilies 1. Get Shredded Mexican 3 Cheese 1. Prepare Fine Minced Red Onions 1. Prepare Fine Minced White Onions 1. Take Fine Minced Green Onions 1. Get Fine Minced Jalepenos 1. Take Leaves Chopped Cilantro 1. Prepare Fine Shredded Chicken 1. Take Your Favorite Green Salsa 1. Make ready Sliced Avocados 1. Prepare Sour Cream 1. Make ready ● For The Wraps [as needed] 1. Get Warm Flour Tortillas [6"or 12"] ##### Instructions to make Mike's White Green Chile Chicken Enchiladas: 1. Hard boil your raw chicken breasts with seasonings for 35 minutes. 1. Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken. 1. Mix in your wet ingredients. 1. Tight roll ingredients into warm flour tortillas seam side down. 1. Cover rolls with leftover mixture and reserves. 1. Cover dish with reserves. 1. Cover and seal tightly. 1. Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp. 1. Serve hot with all side options and an ice cold Mexican beer. Enjoy! So that is going to wrap this up for this special food mike's white green chile chicken enchiladas recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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